Gıda ve Yemlerden İzole Edilen Farklı Enterococcus Türlerinin Antibiyotik Dirençlilikleri

Year 2013, Volume: 11 Issue: 3-4, 52 - 57, 01.09.2013

Bülent Baş Ahmet Koluman Teoman Ünlü

Abstract

Bu çalışmada, Ankara ve Bolu illerinde bulunan broiler piliç çiftliklerinden alınan yem ve piliç kesimhanelerinden alınan et örnekleri ile süt üretimi yapan sığır çiftliklerinden alınan yem ve toplama tankı süt örnekleriyle çalışıldı. İzole edilen 31 Enterococcus faecium ve 34 Enterococcus faecalis suşlarının ampisilin, penisilin, eritromisin, tetrasiklin, kloramfenikol, rifampisin, siprofloksasin, levofloksasin, vankomisin, teikoplanin, nitrofrantoin, gentamisin, streptomisin ve kuinupristin/dalfopristin diskleri kullanılarak antibiyotik dirençliliklerine bakıldı. Vankomisin dirençliliği, 31 E. faecium suşundan 4’ünde %12.9 ve 34 E. faecalis suşundan 3’ünde %8.8 bulundu

Keywords

Enterokok, Antibiyotik dirençliliği, Yem, Süt

Antibiotic Resistance of Enterococcus spp. Isolated from Food and Feed Samples

Abstract

In this study different feed materials from broiler chicken establishments, meat samples from chicken slaughterhouses and milk samples of tank bulk from dairy farmsin Ankara and Bolu Turkey regions were evaluated. Isolated Enterococcus faecium 31 and Enterococcus faecalis 34 strains were examined for their antibiotic resistance against ampicillin, penicillin, erythromycin, tetracycline, chloramphenicol, rifampicin, ciprofloxacin, levofloxacin, vancomycin, teicoplanin, nitrofurantoin, gentamicin, streptomycin and quinupristin/dalfopristin antibiotics. Vancomycin resistance were found in 4 12.9 % and 3 8.8 % out of 31 E. faecium and 34 E. faecalis strains, respectively

Keywords

Enterococci, Antibiotic resistance, Feed, Milk

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