Journal Boards

Editors-in chief

Prof. Dr. Oktay YILDIZ KARADENİZ TEKNİK ÜNİVERSİTESİ, ECZACILIK FAKÜLTESİ, TEMEL ECZACILIK BİLİMLERİ BÖLÜMÜ, BİYOKİMYA ANABİLİMDALI Türkiye Web
Pharmacology and Pharmaceutical Sciences, Medical Biochemistry and Metabolomics (Other), Chemical Sciences, Engineering, Food Sciences
Prof. Dr. Sevgi KOLAYLI Karadeniz Teknik Universitesi Türkiye
Chemical Sciences

Bee Products

Prof. Dr. Laid BOUKRAA, Laboratory of Research on Local Animal Products, Ibn-Khaldoun University, Algeria.  E-mail: laid_bouk@hotmail.com

Asst. Prof. Dr. Wenchao YANG, College of Honey Bee Science, Fujian Agr. and Forestry University, China. E-mail: beesyang@gmail.com

Asst. Prof. Dr. Huseyin SAHIN, Department of Property Protectıon and Safety/Occupational Health And Safety Pr., Espiye Vocational School, Giresun University, Turkey. E-mail: huseyin.sahin@giresun.edu.tr

Asst. Prof. Dr. Saban KESKIN, Vocational School of Health Services, Bilecik Şeyh Edebali University, Turkey. E-mail: saban.keskin@bilecik.edu.tr

Asst. Prof. Dr. Zehra CAN, Faculty of Applied Sciences, Department of Emergency Aid and Disaster Management, Bayburt University, Turkey. E-mail: zcan@bayburt.edu.tr

Dr. János KÖRMENDY-RACZ, Hungarian Apitherapy Association, Hungary. E-mail: krj@apiterapia.hu

Biology

Prof. Dr. Aamer Ali SHAH, Department of Microbiology, Faculty of Biological Sciences, Quaid-i-Azam University, Pakistan. E-mail: alishah_75@yahoo.com

Asst. Prof. Dr. Malik BADSHAH, Department of Microbiology, Quaid-i-Azam University, Pakistan. E-mail:  malikbadshah@qau.edu.pk

Asst. Prof. Dr. Meltem MALKOC, Department of Medicinal Services Technologies, Karadeniz Technical University, Turkey. E-mail: meltemmalkoc@ktu.edu.tr

Asst. Prof. Dr. Selcen CELIK UZUNER, Department of Molecular Biology and Genetics, Karadeniz Technical University, Turkey. E-mail: selcen.celik@ktu.edu.tr

Dr. Albandri ALFRAIDI, Department of Cancer Surgery, Imperial College, London. E-mail: alba2me@gmail.com

Chemistry

Prof. Dr. F. Bedia Erim BERKER, Department of Chemistry, Istanbul Technical University, Turkey. E-mail: erim@ itu.edu.tr

Prof. Dr. M. Emin DURU, Department of Chemistry, Mugla Sıtkı Koçman University, Turkey. E-mail: eminduru@mu.edu.tr

Prof. Dr. Volkan Numan BULUT, Department of Chemistry and Chemical Processing Technologies, Karadeniz Technical University, Turkey. E-mail: vnbulut@ktu.edu.tr

Prof. Dr. Fatma ARSLAN, Department of Chemistry, Gazi University, Turkey. E-mail: fatma@gazi.edu.tr

Asst.Prof.Dr. Nimet BALTAS, Department of Chemistry, Recep Tayyip Erdogan University, Turkey. E-mail: nimet.baltas@erdogan.edu.tr

Asst.Prof.Dr. Fatma YAYLACI KARAHALIL, Department of Chemistry and Chemical Processing Technologies, Karadeniz Technical University, Turkey. E-mail: fyaylaci@ktu.edu.tr

Asst. Prof.Dr. Ozlem SARAL, Department of Chemistry, Recep Tayyip Erdogan University, Turkey. E-mail: ozlem.saral@erdogan.edu.tr

Food Science and Technology

Prof. Dr. Ali Adnan HAYALOGLU, Department of Food Engineering, Inonu University, Turkey. E-mail: adnan.hayaloglu@inonu.edu.tr

Prof. Dr. Ashraf Mahdy SHAROBA, Department of Food Technology, Benha University, Egypt. ashraf.sharouba@fagr.bu.edu.eg

Asst. Prof. Dr. Esra ULUSOY, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: esr_a@ktu.edu.tr

Asst. Prof. Dr. Saliha DINC, Department of Organic Agriculture Management, Selcuk University, Turkey. E-mail: salihadinc@selcuk.edu.tr

Asst. Prof. Dr. Erhan SULEJMANI, Department of Food Technology, State University of Tetova, Macedonia. E-mail: erhan.sulejmani@unite.edu.mk

Asst.Prof.Dr. Meryem KARA, Department of Food Processing, Selcuk University, Turkey. E-mail: meryemkara@selcuk.edu.tr

Dr. Atiye DEGIRMENCI, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: atiyeyaygaz@ktu.edu.tr

Prelector Gulsum Merve BOYRACI, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: merveturkut@ktu.edu.tr

Prelector Gulsah OKUMUS YUKUNC, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: gulsahokumus@ktu.edu.tr

Dr. Mehtap ER KEMAL, Department of Food Processing, Macka Vocational School, Karadeniz Technical University, Turkey. E-mail: mehtaper@ktu.edu.tr


Medicinal and Aromatic Plants

Prof. Dr. Nevzat BATAN, Department of Chemistry and Chemical Processing Technologies, Karadeniz Technical University, Turkey. E-mail: nbatan@ktu.edu.tr

Zootechnics

Prof. Dr. Banu YÜCEL, Department of Zootechnics, Ege University, Turkey. E-mail: banu.yucel@ege.edu.tr

Statistical Editor

Asst. Prof. Dr. Uğur ŞEVİK Karadeniz Teknik Üniversitesi Türkiye
Information and Computing Sciences, Decision Support and Group Support Systems, Image Processing, Machine Learning, Data Mining and Knowledge Discovery, Artificial Intelligence, Statistics, Statistical Analysis, Applied Statistics

Copy Editor

Mehmet KEMAL, Artvin Coruh University, TURKEY


Res. Assist. Mehmet KEMAL ARTVİN ÇORUH ÜNİVERSİTESİ Türkiye
Food Sciences

Copy Editor

Esma SENEL BINGUL, İzmir Democracy University

Lecturer Esma ŞENEL İZMİR DEMOKRASİ ÜNİVERSİTESİ, YABANCI DİLLER YÜKSEKOKULU Türkiye
Linguistics (Other)

Design

Aleyna AYDIN  KTU Transfer Application Research Center, Karadeniz Technical University, Turkey. 

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