Volume: 3 Issue: 2 , 12/30/20

Year: 2020

Research Article

Research Article

1. THE EFFECT OF FOOD INFLUENCERS ON CONSUMERS’ INTENTION TO PURCHASE FOOD PRODUCTS/SERVICES

Research Article

6. SOMUT OLMAYAN KÜLTÜREL MİRAS KAPSAMINDA ELAZIĞ KÜRSÜBAŞI GELENEĞİ

Research Article

13. OTELLERDE ESTETİK DENEYİM VE MÜŞTERİ TATMİNİ İLİŞKİSİ: ESKİŞEHİR ÖRNEĞİ