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Arzu İmece
Asst. Prof. Dr.
Iğdır Üniversitesi
Publication
5
Review
4
CrossRef Cited
1
5
Publication
4
Review
1
CrossRef Cited
0000-0002-6455-8594
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Summary
Publications
Peer Review
Cited
Research Fields
Food Engineering
Food Microbiology
Fruit-Vegetables Technology
Institution
Iğdır Üniversitesi
Publications
The First Report of Microplastics in Freshwater Benthopelagic Fish Species Barbus Cyri De Filippi, 1865 (Teleostei: Cyprinidae) (Igdir, Türkiye)
Authors:
Mine Köktürk
,
Muhammed Atamanalp
,
Gonca Alak
,
Arzu İmece
Published: 2026 ,
International Journal of Chemistry and Technology
DOI: 10.32571/ijct.1893574
FAVORITE
0
TOTAL DOWNLOAD COUNT
15
0
FAVORITE
15
TOTAL DOWNLOAD COUNT
EVALUATING THE NARINGINASE PRODUCTION POTENTIAL OF PENICILLIUM ROQUEFORTI UNDER DIFFERENT CULTURE CONDITIONS
Authors:
Arzu İmece
,
Bülent Çetin
Published: 2026 ,
The Journal of Food
DOI: 10.15237/gida.GD25140
FAVORITE
0
TOTAL DOWNLOAD COUNT
257
0
FAVORITE
257
TOTAL DOWNLOAD COUNT
Influence of Extraction Parameters on Bioactive Compounds and Antimicrobial Activity of Banana Peel Using Ethanol-Water Solvent
Authors:
Arzu İmece
Published: 2026 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1745262
FAVORITE
0
TOTAL DOWNLOAD COUNT
390
0
FAVORITE
390
TOTAL DOWNLOAD COUNT
Some Characteristics of Honey and Propolis and Their Effects on Covid-19
Authors:
Arzu Odunkıran
,
Memnune Şengül
,
Seda Ufuk
Published: 2021 ,
Journal of Apitherapy and Nature
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
986
0
FAVORITE
986
TOTAL DOWNLOAD COUNT
Some Quality Characteristics of Almond Paste Produced Traditionally in Edirne
Authors:
Arzu Odunkıran
,
Melek Zor
,
Memnune Şengül
Published: 2021 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.873725
FAVORITE
0
TOTAL DOWNLOAD COUNT
1383
0
FAVORITE
1383
TOTAL DOWNLOAD COUNT
Articles published in
International Journal of Chemistry and Technology
Journal of Apitherapy and Nature
Journal of the Institute of Science and Technology
The Journal of Food
Reviews
Food Science and Engineering Research
International Journal of Chemistry and Technology
Journal of Apitherapy and Nature
Journal of the Institute of Science and Technology
Publications
Some Quality Characteristics of Almond Paste Produced Traditionally in Edirne
Authors:
Arzu Odunkıran
,
Melek Zor
,
Memnune Şengül
Published: 2021 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.873725
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1383
1
CITED
0
FAVORITE
1383
TOTAL DOWNLOAD COUNT