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Ezgi Demir Özer
Asst. Prof. Dr.
KAPADOKYA ÜNİVERSİTESİ, UYGULAMALI BİLİMLER YÜKSEKOKULU, GASTRONOMİ VE MUTFAK SANATLARI BÖLÜMÜ
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2
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1
2
Publication
1
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Food Sciences
Institution
KAPADOKYA ÜNİVERSİTESİ, UYGULAMALI BİLİMLER YÜKSEKOKULU, GASTRONOMİ VE MUTFAK SANATLARI BÖLÜMÜ
Publications
COMPARISON OF DIFFERENT METHODS FOR BETA LACTOGLOBULIN ISOLATION
Authors:
Ezgi Demir Özer
, Zübeyde Öner
Published: 2018 ,
Food and Health
DOI: 10.3153/JFHS18001
FAVORITE
0
TOTAL DOWNLOAD COUNT
3503
0
FAVORITE
3503
TOTAL DOWNLOAD COUNT
Modification of Nisin
Authors:
Ezgi Demir Özer
,
Metin Yıldırım
Published: 2017 ,
The Journal of Graduate School of Natural and Applied Sciences of Mehmet Akif Ersoy University
DOI: 10.29048/makufebed.342554
FAVORITE
0
TOTAL DOWNLOAD COUNT
1599
0
FAVORITE
1599
TOTAL DOWNLOAD COUNT
Articles published in
Food and Health
The Journal of Graduate School of Natural and Applied Sciences of Mehmet Akif Ersoy University
Reviews
Çukurova Journal of Agricultural and Food Sciences
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