Halis Gürbüz Kotancılar profile image
Halis Gürbüz Kotancılar Prof. Dr. Atatürk
Publication 3 Review 1
3 Publication
1 Review
8731429000

Research Fields

Food Sciences Food Technology Grain Technology

Institution

Atatürk

Popular Publications

Ekşi hamur ve buğday, çavdar, yulaf tam unu katkılı ekmeklerin kalitatif özellikleri
Authors: Halis Gürbüz Kotancılar , Timuçin Yakar, Mehmet Murat Karaoğlu
Published: 2022 , ATA-Food Journal
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1740

0

1

1740

Publications

Investigation of The Effect of Using Whole Wheat Flour and Different Additives in Bread Kadayif on Acrylamide and Hydroxymethyl Furfural (HMF)
Authors: Pınar Civelek , Halis Gürbüz Kotancılar , Kimya Seyyedcheraghi
Published: 2024 , Food Science and Engineering Research
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 931

0

931

The Effects Of Corn Flour And Gum Usage On Some Quality Properies Of Bread
Authors: Halis Gürbüz Kotancılar , Nilüfer İnan , Kimya Seyyedcheraghi
Published: 2023 , Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 849

0

849

Ekşi hamur ve buğday, çavdar, yulaf tam unu katkılı ekmeklerin kalitatif özellikleri
Authors: Halis Gürbüz Kotancılar , Timuçin Yakar, Mehmet Murat Karaoğlu
Published: 2022 , ATA-Food Journal
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1740

1

1740

Articles published in
ATA-Food Journal
ATA-Food Journal
Food Science and Engineering Research
Food Science and Engineering Research
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology

Reviews

Afyon Kocatepe University Journal of Science and Engineering
Afyon Kocatepe University Journal of Science and Engineering
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.