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Mehmet Murat Karaoğlu
Prof. Dr.
Atatürk üniversitesi
Publication
10
Review
4
CrossRef Cited
18
TR Dizin Cited
9
10
Publication
4
Review
18
CrossRef Cited
9
TR Dizin Cited
0000-0002-9919-8824
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Summary
Publications
Peer Review
Cited
Research Fields
Grain Technology
Institution
Atatürk üniversitesi
Popular Publications
Farklı Depolama Tiplerinin Buğday Biti [Sitophilus granarius L. (Coleoptera: Curculionidae)]’nin Gelişmesi Üzerine Etkisi
Authors:
Mehmet Karaoğlu
, Mehmet Murat Karaoğlu, Önder Çalmaşur, Önder Çalmaşur
Published: 2014 ,
Atatürk University Journal of Agricultural Faculty
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
3796
0
CITED
1
FAVORITE
3796
TOTAL DOWNLOAD COUNT
Improvement of Nutritional Properties of Bread
Authors:
Hacer Meral
,
Mehmet Murat Karaoğlu
Published: 2019 ,
Atatürk University Journal of Agricultural Faculty
DOI: 10.17097/ataunizfd.496393
CITED
4
FAVORITE
1
TOTAL DOWNLOAD COUNT
4295
4
CITED
1
FAVORITE
4295
TOTAL DOWNLOAD COUNT
The Effect of Flour Obtained from Roasted Wheat and Barley on Some Quality Characteristics of Cake
Authors:
Mehmet Murat Karaoğlu
,
Sanaz Malek
,
Yeşim Bedir
,
Hüseyin Boz
Published: 2021 ,
Atatürk University Journal of Agricultural Faculty
DOI: 10.17097/ataunizfd.933210
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
930
0
CITED
1
FAVORITE
930
TOTAL DOWNLOAD COUNT
Ekşi hamur ve buğday, çavdar, yulaf tam unu katkılı ekmeklerin kalitatif özellikleri
Authors:
Halis Gürbüz Kotancılar
, Timuçin Yakar,
Mehmet Murat Karaoğlu
Published: 2022 ,
ATA-Food Journal
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1052
0
CITED
1
FAVORITE
1052
TOTAL DOWNLOAD COUNT
Publications
THE EFFECT OF REDUCING THE SUGAR AND FAT CONTENT ON THE PHYSICAL AND SENSORY PROPERTIES OF CUPCAKES
Authors:
Mehmet Murat Karaoğlu Karaoğlu
, Negin Zabihollahi
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD23094
FAVORITE
0
TOTAL DOWNLOAD COUNT
408
0
FAVORITE
408
TOTAL DOWNLOAD COUNT
Making and Determination of Some Physical and Chemical Properties of Kandirif Cheese Traditionally Produced in Family Businesses
Authors:
Cihat Özdemir
,
Mehmet Murat Karaoğlu
,
Fatih Öz
,
Salih Özdemir
,
Abdolhadi Tajer
Published: 2022 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.1091243
FAVORITE
0
TOTAL DOWNLOAD COUNT
735
0
FAVORITE
735
TOTAL DOWNLOAD COUNT
THE EFFECT OF DIFFERENT MALT FLOURS ON RHEOLOGICAL PROPERTIES OF DOUGH
Authors:
Mehmet Murat Karaoğlu
, Gül Seda Reis,
Kamil Gerçekaslan
Published: 2022 ,
The Journal of Food
DOI: 10.15237/gida.GD21123
FAVORITE
0
TOTAL DOWNLOAD COUNT
520
0
FAVORITE
520
TOTAL DOWNLOAD COUNT
Ekşi hamur ve buğday, çavdar, yulaf tam unu katkılı ekmeklerin kalitatif özellikleri
Authors:
Halis Gürbüz Kotancılar
, Timuçin Yakar,
Mehmet Murat Karaoğlu
Published: 2022 ,
ATA-Food Journal
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
1052
1
FAVORITE
1052
TOTAL DOWNLOAD COUNT
A Review on Methods of Determining Textural Properties of Meat and Meat Products Instrumentally and Texture Profile Analysis
Authors:
Ebru Erdemir
,
Mehmet Karaoğlu
Published: 2021 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.782149
FAVORITE
0
TOTAL DOWNLOAD COUNT
2559
0
FAVORITE
2559
TOTAL DOWNLOAD COUNT
The Effect of Flour Obtained from Roasted Wheat and Barley on Some Quality Characteristics of Cake
Authors:
Mehmet Murat Karaoğlu
,
Sanaz Malek
,
Yeşim Bedir
,
Hüseyin Boz
Published: 2021 ,
Atatürk University Journal of Agricultural Faculty
DOI: 10.17097/ataunizfd.933210
FAVORITE
1
TOTAL DOWNLOAD COUNT
930
1
FAVORITE
930
TOTAL DOWNLOAD COUNT
Effects of Some Stabilizers on the Textural Properties of Yogurt
Authors:
Emine Macit
,
M. Murat Karaoğlu
,
İhsan Bakırcı
Published: 2019 ,
Alinteri Journal of Agriculture Science
DOI: 10.28955/alinterizbd.441313
FAVORITE
0
TOTAL DOWNLOAD COUNT
3791
0
FAVORITE
3791
TOTAL DOWNLOAD COUNT
Improvement of Nutritional Properties of Bread
Authors:
Hacer Meral
,
Mehmet Murat Karaoğlu
Published: 2019 ,
Atatürk University Journal of Agricultural Faculty
DOI: 10.17097/ataunizfd.496393
FAVORITE
1
TOTAL DOWNLOAD COUNT
4295
1
FAVORITE
4295
TOTAL DOWNLOAD COUNT
Farklı Depolama Tiplerinin Buğday Biti [Sitophilus granarius L. (Coleoptera: Curculionidae)]’nin Gelişmesi Üzerine Etkisi
Authors:
Mehmet Karaoğlu
, Mehmet Murat Karaoğlu, Önder Çalmaşur, Önder Çalmaşur
Published: 2014 ,
Atatürk University Journal of Agricultural Faculty
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
3796
1
FAVORITE
3796
TOTAL DOWNLOAD COUNT
Effects of Organic Manures and Non-chemical Weed Control on Wheat: I-Plant Growth and Grain Yield
Authors:
Ali Öztürk
,
Sancar Bulut
,
Nesrin Yıldız
,
Mehmet Karaoğlu
Published: 2012 ,
Journal of Agricultural Sciences
DOI: 10.1501/Tarimbil_0000001188
FAVORITE
0
TOTAL DOWNLOAD COUNT
832
0
FAVORITE
832
TOTAL DOWNLOAD COUNT
Articles published in
Alinteri Journal of Agriculture Science
ATA-Food Journal
Atatürk University Journal of Agricultural Faculty
Avrupa Bilim ve Teknoloji Dergisi
Journal of Agricultural Sciences
Journal of the Institute of Science and Technology
The Journal of Food
Reviews
Afyon Kocatepe Üniversitesi Fen Ve Mühendislik Bilimleri Dergisi
Journal of the Institute of Science and Technology
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
The Journal of Food
Publications
THE EFFECT OF DIFFERENT MALT FLOURS ON RHEOLOGICAL PROPERTIES OF DOUGH
Authors:
Mehmet Murat Karaoğlu
, Gül Seda Reis,
Kamil Gerçekaslan
Published: 2022 ,
The Journal of Food
DOI: 10.15237/gida.GD21123
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
520
2
CITED
0
FAVORITE
520
TOTAL DOWNLOAD COUNT
A Review on Methods of Determining Textural Properties of Meat and Meat Products Instrumentally and Texture Profile Analysis
Authors:
Ebru Erdemir
,
Mehmet Karaoğlu
Published: 2021 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.782149
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
2559
6
CITED
0
FAVORITE
2559
TOTAL DOWNLOAD COUNT
Effects of Some Stabilizers on the Textural Properties of Yogurt
Authors:
Emine Macit
,
M. Murat Karaoğlu
,
İhsan Bakırcı
Published: 2019 ,
Alinteri Journal of Agriculture Science
DOI: 10.28955/alinterizbd.441313
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
3791
1
CITED
0
FAVORITE
3791
TOTAL DOWNLOAD COUNT
Improvement of Nutritional Properties of Bread
Authors:
Hacer Meral
,
Mehmet Murat Karaoğlu
Published: 2019 ,
Atatürk University Journal of Agricultural Faculty
DOI: 10.17097/ataunizfd.496393
CITED
4
FAVORITE
1
TOTAL DOWNLOAD COUNT
4295
4
CITED
1
FAVORITE
4295
TOTAL DOWNLOAD COUNT
Effects of Organic Manures and Non-chemical Weed Control on Wheat: I-Plant Growth and Grain Yield
Authors:
Ali Öztürk
,
Sancar Bulut
,
Nesrin Yıldız
,
Mehmet Karaoğlu
Published: 2012 ,
Journal of Agricultural Sciences
DOI: 10.1501/Tarimbil_0000001188
CITED
5
FAVORITE
0
TOTAL DOWNLOAD COUNT
832
5
CITED
0
FAVORITE
832
TOTAL DOWNLOAD COUNT
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