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İhsan Bakırcı Prof. Dr. ATATÜRK ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ
Publication 6 Review 15 CrossRef Cited 15 TR Dizin Cited 29
6 Publication
15 Review
15 CrossRef Cited
29 TR Dizin Cited
0000-0002-3744-3863

Research Fields

Dairy Technology

Institution

ATATÜRK ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ

Popular Publications

The Possibilities of Using Some Spice Essential Oils in Ice Cream Production
Authors: Emine Macit , Abdullah Çağlar , İhsan Bakırcı
Published: 2017 , Alinteri Journal of Agriculture Science
DOI: 10.28955/alinterizbd.335399
CITED 4 FAVORITE 1 TOTAL DOWNLOAD COUNT 1827

4

1

1827

INVESTIGATION OF STRAWBERRY-ENRICHED BUFFALO YOGHURT IN TERMS OF QUALITY CHARACTERISTICS AND FATTY ACID COMPOSITION, ACE INHIBITOR ACTIVITY AND HMF CONTENT
Authors: Murat Emre Terzioğlu , Ayla Arslaner , İhsan Bakırcı
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22101
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 818

3

1

818

Publications

γ-aminobutyric acid (GABA), carnosine, anserine, 5-hydroxymethylfurfural (HMF) and reducing sugar content of kefir fortified with alternative protein source Spirulina platensis
Authors: Murat Emre Terzioğlu , Ezgi Edebali , İhsan Bakırcı
Published: 2024 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.1401399
FAVORITE 0 TOTAL DOWNLOAD COUNT 1068

0

1068

INVESTIGATION OF STRAWBERRY-ENRICHED BUFFALO YOGHURT IN TERMS OF QUALITY CHARACTERISTICS AND FATTY ACID COMPOSITION, ACE INHIBITOR ACTIVITY AND HMF CONTENT
Authors: Murat Emre Terzioğlu , Ayla Arslaner , İhsan Bakırcı
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22101
FAVORITE 1 TOTAL DOWNLOAD COUNT 818

1

818

The Effect of Pineapple Addition at Different Rates to Sheep Yoghurt on Antioxidant Activity, 5-Hydroxymethylfurfural (HMF) Content, and ABT-2 Probiotic Culture Growth
Authors: Murat Emre Terzioğlu , Neslihan Yıldız Küçük , İhsan Bakırcı
Published: 2022 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.1199636
FAVORITE 0 TOTAL DOWNLOAD COUNT 628

0

628

Effects of Some Stabilizers on the Textural Properties of Yogurt
Authors: Emine Macit , M. Murat Karaoğlu , İhsan Bakırcı
Published: 2019 , Alinteri Journal of Agriculture Science
DOI: 10.28955/alinterizbd.441313
FAVORITE 0 TOTAL DOWNLOAD COUNT 4359

0

4359

DETERMINATION OF MILK CONSUMPTION HABITS AND BEHAVIORS OF UNDERGRADUATE STUDENTS
Authors: Murat Emre Terzioğlu , İHSAN Bakırcı
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD18080
FAVORITE 0 TOTAL DOWNLOAD COUNT 1254

0

1254

The Possibilities of Using Some Spice Essential Oils in Ice Cream Production
Authors: Emine Macit , Abdullah Çağlar , İhsan Bakırcı
Published: 2017 , Alinteri Journal of Agriculture Science
DOI: 10.28955/alinterizbd.335399
FAVORITE 1 TOTAL DOWNLOAD COUNT 1827

1

1827

Articles published in
Alinteri Journal of Agriculture Science
Alinteri Journal of Agriculture Science
Erzincan University Journal of Science and Technology
Erzincan University Journal of Science and Technology
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
The Journal of Food
The Journal of Food

Reviews

Atatürk University Journal of Agricultural Faculty
Atatürk University Journal of Agricultural Faculty
Black Sea Journal of Engineering and Science
Black Sea Journal of Engineering and Science
Erzincan University Journal of Science and Technology
Erzincan University Journal of Science and Technology
Food Science and Engineering Research
Food Science and Engineering Research
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of Halal and Ethical Research
Journal of Halal and Ethical Research
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Süleyman Demirel University Journal of Natural and Applied Sciences
Süleyman Demirel University Journal of Natural and Applied Sciences
The Journal of Food
The Journal of Food

Publications

INVESTIGATION OF STRAWBERRY-ENRICHED BUFFALO YOGHURT IN TERMS OF QUALITY CHARACTERISTICS AND FATTY ACID COMPOSITION, ACE INHIBITOR ACTIVITY AND HMF CONTENT
Authors: Murat Emre Terzioğlu , Ayla Arslaner , İhsan Bakırcı
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22101
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 818

3

1

818

The Effect of Pineapple Addition at Different Rates to Sheep Yoghurt on Antioxidant Activity, 5-Hydroxymethylfurfural (HMF) Content, and ABT-2 Probiotic Culture Growth
Authors: Murat Emre Terzioğlu , Neslihan Yıldız Küçük , İhsan Bakırcı
Published: 2022 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.1199636
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 628

3

0

628

Effects of Some Stabilizers on the Textural Properties of Yogurt
Authors: Emine Macit , M. Murat Karaoğlu , İhsan Bakırcı
Published: 2019 , Alinteri Journal of Agriculture Science
DOI: 10.28955/alinterizbd.441313
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 4359

2

0

4359

DETERMINATION OF MILK CONSUMPTION HABITS AND BEHAVIORS OF UNDERGRADUATE STUDENTS
Authors: Murat Emre Terzioğlu , İHSAN Bakırcı
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD18080
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1254

3

0

1254

The Possibilities of Using Some Spice Essential Oils in Ice Cream Production
Authors: Emine Macit , Abdullah Çağlar , İhsan Bakırcı
Published: 2017 , Alinteri Journal of Agriculture Science
DOI: 10.28955/alinterizbd.335399
CITED 4 FAVORITE 1 TOTAL DOWNLOAD COUNT 1827

4

1

1827

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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