Neslihan Yıldız Küçük profile image
Neslihan Yıldız Küçük Instructor Muş Alparslan Üniversitesi
Publication 4 Review 1 CrossRef Cited 4
4 Publication
1 Review
4 CrossRef Cited

Research Fields

Food Sciences Dairy Technology

Institution

Muş Alparslan Üniversitesi

Publications

CADMIUM BINDING CAPACITY OF DEMINERALIZED WHEY POWDER: A BOX-BOEHKEN DESIGN APPROACH
Authors: Neslihan Yıldız Küçük
Published: 2025 , The Journal of Food
DOI: 10.15237/gida.GD25019
FAVORITE 0 TOTAL DOWNLOAD COUNT 170

0

170

Determination of Some Minerals and Heavy metals in Raw Cow’s Milk
Authors: Neslihan Yıldız Küçük , Ramazan Gökçek
Published: 2024 , Afyon Kocatepe Üniversitesi Fen Ve Mühendislik Bilimleri Dergisi
DOI: 10.35414/akufemubid.1391478
FAVORITE 0 TOTAL DOWNLOAD COUNT 1051

0

1051

Nutritional Problems and Interventions Occurring in Earthquake
Authors: Neslihan Yıldız Küçük
Published: 2023 , Muş Alparslan Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1411

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1411

The Effect of Pineapple Addition at Different Rates to Sheep Yoghurt on Antioxidant Activity, 5-Hydroxymethylfurfural (HMF) Content, and ABT-2 Probiotic Culture Growth
Authors: Murat Emre Terzioğlu , Neslihan Yıldız Küçük , İhsan Bakırcı
Published: 2022 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.1199636
FAVORITE 0 TOTAL DOWNLOAD COUNT 766

0

766

Articles published in
Afyon Kocatepe Üniversitesi Fen Ve Mühendislik Bilimleri Dergisi
Afyon Kocatepe Üniversitesi Fen Ve Mühendislik Bilimleri Dergisi
Erzincan University Journal of Science and Technology
Erzincan University Journal of Science and Technology
Muş Alparslan Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi
Muş Alparslan Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi
The Journal of Food
The Journal of Food

Reviews

The Journal of Food
The Journal of Food

Publications

Determination of Some Minerals and Heavy metals in Raw Cow’s Milk
Authors: Neslihan Yıldız Küçük , Ramazan Gökçek
Published: 2024 , Afyon Kocatepe Üniversitesi Fen Ve Mühendislik Bilimleri Dergisi
DOI: 10.35414/akufemubid.1391478
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1051

1

0

1051

The Effect of Pineapple Addition at Different Rates to Sheep Yoghurt on Antioxidant Activity, 5-Hydroxymethylfurfural (HMF) Content, and ABT-2 Probiotic Culture Growth
Authors: Murat Emre Terzioğlu , Neslihan Yıldız Küçük , İhsan Bakırcı
Published: 2022 , Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.1199636
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 766

3

0

766

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