Halil Vural profile image
Halil Vural
Publication 4 Review 0 CrossRef Cited 3
4 Publication
0 Review
3 CrossRef Cited

Institution

Popular Publications

The Effects of Colorants Used in Hotel Kitchens in Terms of Child Health
Authors: Emre Hastaoğlu , Özlem Pelin Can , Halil Vural
Published: 2018 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.448168
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1797

2

1

1797

Publications

EXTRACTION CONDITIONS FOR DIFFERENT PARTS OF MELOCAN (SMILAX EXCELSA L.) USING SUPERCRITICAL CARBON DIOXIDE
Authors: Esra Bostancı Selbeş , Özlem Şahin , Halil Vural
Published: 2025 , The Journal of Food
DOI: 10.15237/gida.GD24065
FAVORITE 0 TOTAL DOWNLOAD COUNT 577

0

577

PISTACIA TEREBINTHUS L. OIL EXTRACTION BY LIQUID and SUPERCRITICAL CARBON DIOXIDE MODIFIED WITH A CO-SOLVENT AND EVALUATION OF PHENOLIC COMPOUNDS, FATTY ACIDS PROFILE AND TOCOPHEROLS
Authors: Atakan Sür, Esen Eyiler Kaya , Halil Vural
Published: 2024 , The Journal of Food
DOI: 10.15237/gida.GD23132
FAVORITE 0 TOTAL DOWNLOAD COUNT 849

0

849

The Effects of Colorants Used in Hotel Kitchens in Terms of Child Health
Authors: Emre Hastaoğlu , Özlem Pelin Can , Halil Vural
Published: 2018 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.448168
FAVORITE 1 TOTAL DOWNLOAD COUNT 1797

1

1797

DETERMINATION OF INTERACTIONS BETWEEN MEAT PROTEINS AND CARRAGEENANS WITH DIFFERANTIAL SCANNIND CALORIMETRY
Authors: Esen Eyiler , Halil Vural
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18061
FAVORITE 0 TOTAL DOWNLOAD COUNT 1839

0

1839

Articles published in
Avrupa Bilim ve Teknoloji Dergisi
Avrupa Bilim ve Teknoloji Dergisi
The Journal of Food
The Journal of Food
Editorship
Natural Science and Discovery
Natural Science and Discovery
Section Editor

Publications

The Effects of Colorants Used in Hotel Kitchens in Terms of Child Health
Authors: Emre Hastaoğlu , Özlem Pelin Can , Halil Vural
Published: 2018 , Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.448168
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1797

2

1

1797

DETERMINATION OF INTERACTIONS BETWEEN MEAT PROTEINS AND CARRAGEENANS WITH DIFFERANTIAL SCANNIND CALORIMETRY
Authors: Esen Eyiler , Halil Vural
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18061
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1839

1

0

1839

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.