Işıl Barutçu Mazı profile image
Işıl Barutçu Mazı Assoc. Prof. Dr. Ordu University
Publication 1 Review 5 TR Dizin Cited 1
1 Publication
5 Review
1 TR Dizin Cited
0000-0002-5324-8451

Research Fields

Drying Technologies Basic Food Processes Food Sciences (Other)

Institution

Ordu University

Publications

Volatile Organic Compounds, Total Phenolic Content, Color, and Heating Uniformity of Lemon Peel as Affected by Rotational Speed of Turntable During Microwave Drying
Authors: Işıl Barutçu Mazı , Sevilay San
Published: 2023 , Journal of Advanced Research in Natural and Applied Sciences
DOI: 10.28979/jarnas.1338375
FAVORITE 0 TOTAL DOWNLOAD COUNT 638

0

638

Articles published in
Journal of Advanced Research in Natural and Applied Sciences
Journal of Advanced Research in Natural and Applied Sciences
Editorship
Journal of Engineering Sciences and Design
Journal of Engineering Sciences and Design
Section Editor
Editorial Board Memberships
Journal of Engineering Sciences and Design
Journal of Engineering Sciences and Design

Reviews

Eurasian Journal of Science Engineering and Technology
Eurasian Journal of Science Engineering and Technology
Mustafa Kemal University Journal of Agricultural Sciences
Mustafa Kemal University Journal of Agricultural Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Turkish Journal of Nature and Science
Turkish Journal of Nature and Science
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.