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Mustafa Ardıç
Prof. Dr.
AKSARAY ÜNİVERSİTESİ
Publication
2
Review
3
CrossRef Cited
1
TR Dizin Cited
29
2
Publication
3
Review
1
CrossRef Cited
29
TR Dizin Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Meat Technology
Food Packaging, Preservation and Processing
Food Microbiology
Dairy Technology
Institution
AKSARAY ÜNİVERSİTESİ
Publications
DETERMINATION OF MICROBIOLOGICAL AND CHEMICAL PROPERTIES OF SIKMA CHEESES COLLECTED FROM DIFFERENT PROVINCES
Authors:
Furkan Aydın
,
Mustafa Ardıç
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19088
FAVORITE
0
TOTAL DOWNLOAD COUNT
1074
0
FAVORITE
1074
TOTAL DOWNLOAD COUNT
An Investigation on the Presence of Salmonella spp. in Raw Cow Milk and Urfa Cheese Sample
Authors:
Hisamettin Durmaz
,
Mustafa Ardıç
Published: 2017 ,
Van Veterinary Journal
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
965
0
FAVORITE
965
TOTAL DOWNLOAD COUNT
Articles published in
The Journal of Food
Van Veterinary Journal
Reviews
Bartın University International Journal of Natural and Applied Sciences
Harran Journal of Agricultural and Food Science
Publications
DETERMINATION OF MICROBIOLOGICAL AND CHEMICAL PROPERTIES OF SIKMA CHEESES COLLECTED FROM DIFFERENT PROVINCES
Authors:
Furkan Aydın
,
Mustafa Ardıç
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19088
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1074
1
CITED
0
FAVORITE
1074
TOTAL DOWNLOAD COUNT
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