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Mehmet Ali Elçi
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Summary
Publications
Peer Review
Research Fields
Grain Technology
Institution
It is not affiliated with an institution
Publications
The Effect of Barley Flour Addition on The Some Chemical and Functional Properties of “Açık Ekmek” (Flat Bread)
Authors:
Mehmet Ali Elçi
,
Ahmet Sabri Ünsal
,
Nefise Eren Ünsal
,
Mehmet Köten
Published: 2023 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1207303
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Articles published in
Journal Of Agriculture and Nature
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