Nida Demirtaş Erol profile image
Nida Demirtaş Erol Res. Assist.
Publication 2 Review 0 CrossRef Cited 1
2 Publication
0 Review
1 CrossRef Cited

Research Fields

Food Sciences Aquaculture and Fisheries

Institution

Publications

Determination of lipid quality and mercury levels of sardine and rainbow trout cooked with different methods
Authors: Şükran Çaklı , Nida Demirtaş Erol , Evren Burcu Şen Yılmaz , Pınar Baldemir , Atilla Çaklı
Published: 2023 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.40.3.04
FAVORITE 0 TOTAL DOWNLOAD COUNT 692

0

692

Stability of fish protein hydrolysate from heads of gilthead sea bream (Sparus aurata), european sea bass (Dicentrarchus labrax) and rainbow trout (Oncorhyncus mykiss) during storage
Authors: Nida Demirtaş Erol , Ömer Alper Erdem, Şükran Çaklı
Published: 2017 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2017.34.3.12
FAVORITE 0 TOTAL DOWNLOAD COUNT 3653

0

3653

Articles published in
Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
User doesn't have any peer review duties on DergiPark.

Publications

Stability of fish protein hydrolysate from heads of gilthead sea bream (Sparus aurata), european sea bass (Dicentrarchus labrax) and rainbow trout (Oncorhyncus mykiss) during storage
Authors: Nida Demirtaş Erol , Ömer Alper Erdem, Şükran Çaklı
Published: 2017 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2017.34.3.12
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 3653

1

0

3653

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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