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Mustafa Oğuzhan Ercan
PAPİLLON BELVİL HOTEL
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Summary
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Peer Review
Research Fields
Local Cuisine
Gastronomy Tourism
Food Marketing
Institution
PAPİLLON BELVİL HOTEL
Publications
A Bibliometric Analysis of Studies on Fusion Cuisine
Authors:
Serpil Kaya
,
Mustafa Oğuzhan Ercan
,
Taner Erdoğan
Published: 2024 ,
Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
DOI: -
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Eskişehir Osmangazi Üniversitesi Sosyal Bilimler Dergisi
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