avatar
Sena Özbay Assoc. Prof. Dr. AHİ EVRAN ÜNİVERSİTESİ
Publication 7 Review 6 CrossRef Cited 1
7 Publication
6 Review
1 CrossRef Cited
0000-0001-6024-0805

Research Fields

Food Nutritional Balance Engineering Food Sciences

Institution

AHİ EVRAN ÜNİVERSİTESİ

Popular Publications

Biogenic Amines in Fish and Fish Products
Authors: Sena Özbay Doğu , Cemalettin Sarıçoban
Published: 2015 , KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksujns.84067
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 2971

1

1

2971

Publications

Seasonal variation of chemical content and heavy metal levels in raw milk
Authors: Sena Özbay
Published: 2023 , Aksaray University Journal of Science and Engineering
DOI: 10.29002/asujse.1244032
FAVORITE 0 TOTAL DOWNLOAD COUNT 1301

0

1301

The effect of cooking methods on the formation of volatile N-nitrosamine in sausages with different contents
Authors: Sena Özbay
Published: 2022 , Food and Health
DOI: 10.3153/FH22014
FAVORITE 0 TOTAL DOWNLOAD COUNT 2401

0

2401

DETERMINATION TOOLS OF ORIGIN IN THE FOOD TRACEABILITY
Authors: Sena Özbay Doğu , U. Tansel Şireli
Published: 2016 , Food and Health
DOI: 10.3153/JFHS16015
FAVORITE 0 TOTAL DOWNLOAD COUNT 4464

0

4464

Biogenic Amines in Fish and Fish Products
Authors: Sena Özbay Doğu , Cemalettin Sarıçoban
Published: 2015 , KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksujns.84067
FAVORITE 1 TOTAL DOWNLOAD COUNT 2971

1

2971

USING ELECTRON BEAM IRRADIATION IN MEAT DECONTAMINATION
Authors: Sena Özbay Doğu , Akif Özbay
Published: 2015 , Food and Health
DOI: 10.3153/JFHS15017
FAVORITE 0 TOTAL DOWNLOAD COUNT 2693

0

2693

MEAT DRYING TECHNOLOGY AND SOME DRIED MEAT PRODUCTS CONSUMED IN THE WORLD
Authors: Sena Özbay Doğu , Cemalettin Sarıçoban
Published: 2015 , Food and Health
DOI: 10.3153/JFHS15011
FAVORITE 0 TOTAL DOWNLOAD COUNT 4867

0

4867

Some Decontamination Methods Applying to Meat and Meat Products
Authors: Sena Özbay , Cemalettin Sarıçoban
Published: 2014 , Avrupa Bilim ve Teknoloji Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 4518

0

4518

Articles published in
Aksaray University Journal of Science and Engineering
Aksaray University Journal of Science and Engineering
Avrupa Bilim ve Teknoloji Dergisi
Avrupa Bilim ve Teknoloji Dergisi
Food and Health
Food and Health
KSÜ Doğa Bilimleri Dergisi
KSÜ Doğa Bilimleri Dergisi

Reviews

Aksaray University Journal of Science and Engineering
Aksaray University Journal of Science and Engineering
Fırat Üniversitesi Fen Bilimleri Dergisi
Fırat Üniversitesi Fen Bilimleri Dergisi
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Selcuk Journal of Agriculture and Food Sciences
Selcuk Journal of Agriculture and Food Sciences

Publications

Biogenic Amines in Fish and Fish Products
Authors: Sena Özbay Doğu , Cemalettin Sarıçoban
Published: 2015 , KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksujns.84067
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 2971

1

1

2971

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.