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Sümeyra Sevim Res. Assist. Dr. It is not affiliated with an institution
Publication 5 Review 0 CrossRef Cited 5
5 Publication
0 Review
5 CrossRef Cited

Research Fields

Nutritional Science Food Properties Food Nutritional Balance

Institution

It is not affiliated with an institution

Publications

Evaluation of Gluten-Free Products and Their Gluten-Containing Equivalents Sold in Turkey in Terms of Nutrient Content and Cost
Authors: Sümeyra Sevim , Damla Gümüş , Mevlüde Kızıl
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1382929
FAVORITE 0 TOTAL DOWNLOAD COUNT 3007

0

3007

Examination of Perceived Stress, Food Neophobia and the Mediterranean Diet Adherence of Defense Industry Workers
Authors: Damla Gümüş , Gülsüm Gizem Topal , Sümeyra Sevim , Mevlüde Kızıl
Published: 2022 , Celal Bayar Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi
DOI: 10.34087/cbusbed.954441
FAVORITE 0 TOTAL DOWNLOAD COUNT 1541

0

1541

EVALUATION OF NURSING HOME MENUS’ NUTRIENT PROFILING AND ADHERENCE TO MIND DIET
Authors: Gülsüm Gizem Topal , Sümeyra Sevim , Damla Gümüş , Mevlüde Kızıl
Published: 2021 , Hacettepe University Faculty of Health Sciences Journal
DOI: 10.21020/husbfd.944414
FAVORITE 0 TOTAL DOWNLOAD COUNT 3527

0

3527

AN ALTERNATIVE METHOD IN DETOXIFICATION OF FOOD CARCINOGENES: PROBIOTICS
Authors: Sümeyra Sevim , Mevlüde Kızıl
Published: 2019 , Food and Health
DOI: 10.3153/FH19015
FAVORITE 0 TOTAL DOWNLOAD COUNT 3384

0

3384

Are B12 Vitamins Effective İn The Treatment Of Autistic Children?
Authors: Sümeyra Sevim , Aylin Ayaz
Published: 2017 , Hacettepe University Faculty of Health Sciences Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 9575

0

9575

Articles published in
Akademik Gıda
Akademik Gıda
Celal Bayar Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi
Celal Bayar Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi
Food and Health
Food and Health
Hacettepe University Faculty of Health Sciences Journal
Hacettepe University Faculty of Health Sciences Journal
User doesn't have any peer review duties on DergiPark.

Publications

Evaluation of Gluten-Free Products and Their Gluten-Containing Equivalents Sold in Turkey in Terms of Nutrient Content and Cost
Authors: Sümeyra Sevim , Damla Gümüş , Mevlüde Kızıl
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1382929
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 3007

3

0

3007

Examination of Perceived Stress, Food Neophobia and the Mediterranean Diet Adherence of Defense Industry Workers
Authors: Damla Gümüş , Gülsüm Gizem Topal , Sümeyra Sevim , Mevlüde Kızıl
Published: 2022 , Celal Bayar Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi
DOI: 10.34087/cbusbed.954441
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1541

2

0

1541

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