Researchers Mevlüde Kızıl
Mevlüde Kızıl profile image
Mevlüde Kızıl HACETTEPE ÜNİVERSİTESİ
Publication 7 Review 1 CrossRef Cited 3
7 Publication
1 Review
3 CrossRef Cited

Research Fields

Nutrition and Dietetics Food Properties Clinical Nutrition

Institution

HACETTEPE ÜNİVERSİTESİ

Publications

Evaluation of Gluten-Free Products and Their Gluten-Containing Equivalents Sold in Turkey in Terms of Nutrient Content and Cost
Authors: Sümeyra Sevim , Damla Gümüş , Mevlüde Kızıl
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1382929
FAVORITE 0 TOTAL DOWNLOAD COUNT 983

0

983

The Effects of Food Safety Training for Food Handlers on Food Safety Knowledge and Behaviors of Food Service System Workers
Authors: Tuğba Nur İnalkaç , Damla Gümüş , M.merve Tengilimoğlu Metin , Mevlüde Kızıl
Published: 2022 , Hacettepe University Faculty of Health Sciences Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 855

0

855

Examination of Perceived Stress, Food Neophobia and the Mediterranean Diet Adherence of Defense Industry Workers
Authors: Damla Gümüş , Gülsüm Gizem Topal , Sümeyra Sevim , Mevlüde Kızıl
Published: 2022 , CBU-SBED: Celal Bayar University-Health Sciences Institute Journal
DOI: 10.34087/cbusbed.954441
FAVORITE 0 TOTAL DOWNLOAD COUNT 896

0

896

Use of propolis In foods and its protective properties
Authors: Damla Gümüş , Mevlüde Kızıl
Published: 2022 , Food and Health
DOI: 10.3153/FH22007
FAVORITE 0 TOTAL DOWNLOAD COUNT 1392

0

1392

EVALUATION OF NURSING HOME MENUS’ NUTRIENT PROFILING AND ADHERENCE TO MIND DIET
Authors: Gülsüm Gizem Topal , Sümeyra Sevim , Damla Gümüş , Mevlüde Kızıl
Published: 2021 , Hacettepe University Faculty of Health Sciences Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2302

0

2302

AN ALTERNATIVE METHOD IN DETOXIFICATION OF FOOD CARCINOGENES: PROBIOTICS
Authors: Sümeyra Sevim , Mevlüde Kızıl
Published: 2019 , Food and Health
DOI: 10.3153/FH19015
FAVORITE 0 TOTAL DOWNLOAD COUNT 2836

0

2836

Efficiency of Immunonutrition in Surgical Cancer Patients
Authors: Pelin Polat, M. Merve Tengillimoğlu Metin, Mevlüde Kızıl
Published: 2016 , Hacettepe University Faculty of Health Sciences Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 8156

0

8156

Articles published in
Akademik Gıda
Akademik Gıda
CBU-SBED: Celal Bayar University-Health Sciences Institute Journal
CBU-SBED: Celal Bayar University-Health Sciences Institute Journal
Food and Health
Food and Health
Hacettepe University Faculty of Health Sciences Journal
Hacettepe University Faculty of Health Sciences Journal
Editorship
Hacettepe University Faculty of Health Sciences Journal
Hacettepe University Faculty of Health Sciences Journal
Section Editor , Co-Editor

Reviews

Abant Sağlık Bilimleri ve Teknolojileri Dergisi
Abant Sağlık Bilimleri ve Teknolojileri Dergisi

Publications

Evaluation of Gluten-Free Products and Their Gluten-Containing Equivalents Sold in Turkey in Terms of Nutrient Content and Cost
Authors: Sümeyra Sevim , Damla Gümüş , Mevlüde Kızıl
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1382929
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 983

1

0

983

Examination of Perceived Stress, Food Neophobia and the Mediterranean Diet Adherence of Defense Industry Workers
Authors: Damla Gümüş , Gülsüm Gizem Topal , Sümeyra Sevim , Mevlüde Kızıl
Published: 2022 , CBU-SBED: Celal Bayar University-Health Sciences Institute Journal
DOI: 10.34087/cbusbed.954441
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 896

2

0

896

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.