Ufuk Kamber profile image
Ufuk Kamber Prof.
Publication 2 Review 0
2 Publication
0 Review

Institution

Publications

Microbiological, Chemical and Sensory Characteristics of Kefir Prepared with Various Fruit Additives
Authors: Sezen Harmankaya , Güven Gülbaz, Ufuk Kamber
Published: 2019 , Van Veterinary Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 771

0

771

Evaluation of the Growth of some Pathogen Bacteria in Fruit Yoghurts
Authors: Ufuk Kamber
Published: 2016 , Van Veterinary Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 502

0

502

Articles published in
Van Veterinary Journal
Van Veterinary Journal
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