Zayde Ayvaz profile image
Zayde Ayvaz Prof. Dr. ÇANAKKALE ONSEKİZ MART ÜNİVERSİTESİ
Publication 5 Review 7 CrossRef Cited 2
5 Publication
7 Review
2 CrossRef Cited

Research Fields

Food Sciences Basic Food Processes Food Technology Post-Harvest Fisheries Technologies (Incl. Transportation)

Institution

ÇANAKKALE ONSEKİZ MART ÜNİVERSİTESİ

Popular Publications

As a traditional food “stuffed mussel” (Midye Dolma) and its future aspect
Published: 2018 , Ziraat Mühendisliği
DOI: 10.33724/zm.478947
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 3547

2

1

3547

Publications

0

548

0

863

Use Of Hydrogen Peroxide In Aquaculture And Aquatic Product
Authors: Hasan Hüseyin Atar, Saliha Akbaş, Zayde Ayvaz
Published: 2018 , Ziraat Mühendisliği
DOI: 10.33724/zm.476116
FAVORITE 0 TOTAL DOWNLOAD COUNT 19483

0

19483

As a traditional food “stuffed mussel” (Midye Dolma) and its future aspect
Published: 2018 , Ziraat Mühendisliği
DOI: 10.33724/zm.478947
FAVORITE 1 TOTAL DOWNLOAD COUNT 3547

1

3547

Publications

As a traditional food “stuffed mussel” (Midye Dolma) and its future aspect
Published: 2018 , Ziraat Mühendisliği
DOI: 10.33724/zm.478947
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 3547

2

1

3547

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