Zayde Ayvaz profile image
Zayde Ayvaz Prof. Dr. ÇANAKKALE ONSEKİZ MART ÜNİVERSİTESİ
Publication 5 Review 7 CrossRef Cited 2
5 Publication
7 Review
2 CrossRef Cited

Research Fields

Food Sciences Food Technology Basic Food Processes Post-Harvest Fisheries Technologies (Incl. Transportation)

Institution

ÇANAKKALE ONSEKİZ MART ÜNİVERSİTESİ

Popular Publications

As a traditional food “stuffed mussel” (Midye Dolma) and its future aspect
Authors: Zayde Ayvaz
Published: 2018 , Ziraat Mühendisliği
DOI: 10.33724/zm.478947
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 3448

2

1

3448

Publications

Satisfaction and Employment Research of Fisheries Technology Graduates: The Case Study of the ÇOMÜ GUBY
Authors: Ömer Zorlu , Sebahattin Ergün , Zayde Ayvaz
Published: 2022 , Ziraat Mühendisliği
DOI: 10.33724/zm.1040523
FAVORITE 0 TOTAL DOWNLOAD COUNT 511

0

511

Determination of the production process and some quality properties of Biga cheese dessert
Authors: Aynur Aslan , Gulgun Tiryaki , Zayde Ayvaz , Hüseyin Ayvaz
Published: 2020 , International Journal of Agriculture Forestry and Life Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 562

0

562

Bilgisayarlı Görüntüleme Teknolojileri ile Hamsi (Engraulis encrasicolus) ve Sardalye (Sardina pilchardus)’nın Depolama Sürecinde Renk Paramentelerinin İncelenmesi ve Bazı Kalite Parametreleri İle Karşılaştırılması
Authors: Zayde Ayvaz , Hatice Gündüz, Mehmet Erdağ, Büminhan Burkay Selçuk, Ebru Ak
Published: 2019 , COMU Journal of Agriculture Faculty
DOI: 10.33202/comuagri.486340
FAVORITE 0 TOTAL DOWNLOAD COUNT 842

0

842

Use Of Hydrogen Peroxide In Aquaculture And Aquatic Product
Authors: Hasan Hüseyin Atar, Saliha Akbaş, Zayde Ayvaz
Published: 2018 , Ziraat Mühendisliği
DOI: 10.33724/zm.476116
FAVORITE 0 TOTAL DOWNLOAD COUNT 19428

0

19428

As a traditional food “stuffed mussel” (Midye Dolma) and its future aspect
Authors: Zayde Ayvaz
Published: 2018 , Ziraat Mühendisliği
DOI: 10.33724/zm.478947
FAVORITE 1 TOTAL DOWNLOAD COUNT 3448

1

3448

Articles published in
COMU Journal of Agriculture Faculty
COMU Journal of Agriculture Faculty
International Journal of Agriculture Forestry and Life Sciences
International Journal of Agriculture Forestry and Life Sciences
Ziraat Mühendisliği
Ziraat Mühendisliği

Reviews

Acta Aquatica Turcica
Acta Aquatica Turcica
International Journal of Agriculture Forestry and Life Sciences
International Journal of Agriculture Forestry and Life Sciences
Ziraat Mühendisliği
Ziraat Mühendisliği

Publications

As a traditional food “stuffed mussel” (Midye Dolma) and its future aspect
Authors: Zayde Ayvaz
Published: 2018 , Ziraat Mühendisliği
DOI: 10.33724/zm.478947
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 3448

2

1

3448

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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