Volume: 12 Issue: 1, 3/1/96

Year: 1996

Research

 

1. Effects of Selection for Body Weight of Japanese Quail (Coturnix coturnix japonica) on Body Weight, Weight Gain, Feed Consumption and Feed Conversion

Şeref İnal Mehmet Ali Tekeş Fatma İnal Süleyman Dere

Page : 5-14

 

2. Effect of Ruminal lnfusion of Glucose on Ruminal pH, Volatile Fatty Acids and Protozoa in the Sheep

Tufan Keçeci Mehmet Kocabatmaz Abdullah Eryavuz

Page : 15-21

 

3. Arterial and Venous Blood Gases and Some Plasma Electrolyte Levels in Chickens

Zafer Durgun Ercan Keskin Mehmet Kocabatmaz

Page : 23-26

 

4. The Effect of Different Fixation Media on the Fine Structure of Parathyroid Glands in Cattle, Sheep and Goat

Mehmet Kanter

Page : 27-34

 

5. The Determination of Serum Calcium, Sodium, Potassium, Magnesium and Copper Levels in Sheep Experimentally Poisoned with Amygdalin

İbrahim Pirinçci Saadettin Tanyıldızı İzzet Karahan Songül Özaydın Haki Kara Ahmet Ateşşahin

Page : 35-41

 

6. Levels of Nitrate and Nitrite Experimentally Produced Ton Type of Mirror Carp (Cyprinus carpio L.) Fish Can

Kadir Servi Ali Arslan Ahmet Ateşşahin Aysel Kaya Cemal Çelik

Page : 43-47

 

7. The Effect of Vitamin A and E in Which were Supplemented Different Levels to the Feeds in Chickens

Firuze Kurtoğlu Mehmet Nizamlıoğlu

Page : 49-54

 

8. Pathological Studies on Abomasal Erosions and Ulcers of the Cattle

Gürsel Sönmez

Page : 55-64

 

9. Chemical and Organoleptical Properties of Civil Cheese

O. Cenap Tekinşen Mustafa Atasever Abdullah Keleş

Page : 65-71

 

10. The Effect of the Vitamin A, E and C Supplementation to the Diet on Some Biochemical Parameters on Laying Hens

Firuze Kurtoğlu Vahdettin Altınok Seyfullah Haliloğlu A. Muhtar Tiftik Behiç Coşkun

Page : 73-80

 

11. The Effect of Fat Suplementation of By-products of Fat lndustry into Diets of Layers on the Fatty Acid Composition of Yolk and Egg Yield

Behiç Coşkun Tahir Balevi Abdurrahman Aktümsek

Page : 81-86

 

12. The Study on the Determination of Levels Cadmium and Lead in Tissue of Animals Slaughtered in Elazığ Region

Kadir Servi Haki Kara

Page : 87-90

 

13. In Vitro Effect of Vitamin C on Titer of Respiratoric Viruses (lnfectious bovine rhinotracheitis=IBR, Parainfluenza 3=PI-3 and Bovine adenovirus type 2=BAV-2)

Atilla Şimşek Feridun Öztürk Sibel Yavru Rüstem Duman Nuri Başpınar

Page : 91-96

 

14. The Effects of NaHCO3 and Straw Added Diets on Feedlot Performance in Sheep

İ. Halil Çerçi Talat Güler Kazım Şahin Metin Bayraktar Orhan Özbey

Page : 97-102

 

15. The Effect of Pistachio Culls added into Diets on Ruminal Fermentation and Digestibility of Nutrients in Sheep

Kazım Şahin İ. Halil Çerçi Talat Güler

Page : 103-108

 

16. The Effects of Potassium Sorbate on the Chemical and Microbiological Quality in White Pickled Cheese

Yusuf Doğruer Ümit Gürbüz Mustafa Nizamlıoğlu

Page : 109-116

 

17. The Surfactant System of The Lung in Humans and Animals

Mustafa Ortatatlı M. Kemal Çiftçi

Page : 117-121

 

18. Pathologisch-Bakteriologische Untersuchungen Über die Mastitis Bei Shlachtkühen

Hüdaverdi Erer Mehmet Ateş Metin Münir Kıran M. Kemal Çiftçi Osman Kaya

Page : 123-133

 

20. Arteriel Vascularization of Septum Interventriculare in Kangal Dogs

Necdet Dursun İsmail Türkmenoğlu

Page : 141-144

 

21. Determination of Phagocytic and Candidacidal Activities of Peritoneal Macrophages lsolated from Chickens Fed with Aflatoxin and an Aflatoxin Adsorbing Agent, Polyvinylpolypyrrolidone (PVPP) Containing Feed

İlhami Çelik Ömer Demet Hasan Hüseyin Dönmez Halis Oğuz Murat Boydak

Page : 145-151

Case Report

 

19. The Case of Metastatic Pulmoner Neoplasia In Two Dogs

Mehmet Maden M. Kemal Çiftçi Yılmaz Koç Fatih Hatipoğlu

Page : 135-140

 

22. Perforated Abomasal Ulcer in a Calf

Gürsel Sönmez Deniz Mısırlıoğlu Özlem Özmen M. Müfit Kahraman Mustafa Uluöz

Page : 153-158