Editor in Chief
Assoc. Prof. Dr.
Mustafa Yaman
İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ
Nutrition and Dietetics, Medicinal and Biomolecular Chemistry, Nutrition and Dietetics (Other)
Assistant Editors
Assoc. Prof. Dr.
Mustafa Yaman
İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ
Nutrition and Dietetics, Medicinal and Biomolecular Chemistry, Nutrition and Dietetics (Other)
MB
Editorial and Advisory Board
EK
Prof. Dr.
Erdogan Küçüköner
SÜLEYMAN DEMİREL ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ
Food Sciences, Food Technology, Food Chemistry and Food Sensory Science
Prof.
Fatih Gültekin
LOKMAN HEKİM ÜNİVERSİTESİ
Health Sciences, Food Properties, Medical Biochemistry - Amino Acids and Metabolites, Food Sciences
Prof. Dr.
Haci Mehmet Günay
İBN HALDUN ÜNİVERSİTESİ, İSLAMİ İLİMLER FAKÜLTESİ
Islamic Law, Islamic Economy
Prof. Dr.
Hasan Seçen
ATATÜRK ÜNİVERSİTESİ
Organic Chemistry, Chemical Sciences, Philosophy of Science, Quality Assurance in Higher Education, Higher Education Policies
Prof. Dr.
Mehmet Akbulut
Selcuk University Agriculture Faculty Department of Food Engineering
Food Sciences, Nutrition and Dietetics, Food Chemistry and Food Sensory Science, Reaction Kinetics and Dynamics, Food Microbiology, Natural Products and Bioactive Compounds, Fruit-Vegetables Technology, Food Engineering
Prof. Dr.
Murat Şimşek
MARMARA ÜNİVERSİTESİ, İSLAM EKONOMİSİ VE FİNANSI ENSTİTÜSÜ
Participation Banking, Islamic Economy, Takaful (Participation) Insurance, Islamic Law
Prof. Dr.
Mustafa Tayar
BURSA ULUDAG UNIVERSITY, FACULTY OF VETERINARY MEDICINE
Veterinary Food Hygiene and Technology
Prof. Dr.
Orhan Çeker
NECMETTİN ERBAKAN ÜNİVERSİTESİ
Islamic Law, Religion, Society and Culture Studies
Last Update Time:
July 22, 2025