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Mehmet Akbulut Prof. Dr. Selcuk University Agriculture Faculty Department of Food Engineering
Publication 14 Review 7 CrossRef Cited 27 TR Dizin Cited 5
14 Publication
7 Review
27 CrossRef Cited
5 TR Dizin Cited
0000-0001-5621-8293
57197451363

Research Fields

Nutrition and Dietetics Food Sciences Natural Products and Bioactive Compounds Food Chemistry and Food Sensory Science Reaction Kinetics and Dynamics Food Microbiology Food Engineering Fruit-Vegetables Technology

Institution

Selcuk University Agriculture Faculty Department of Food Engineering

Popular Publications

Edible Mushrooms and Their Bioactive Components
Authors: Serdar Yeşil , Gökhan Zengin , Hacer Çoklar , Mehmet Akbulut
Published: 2024 , Academic Platform Journal of Halal Lifestyle
DOI: 10.53569/apjhls.1505942
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Publications

Evaluation of Drying Temperature and Air Velocity Dependent Profile of Bioactive Compounds, and Antioxidant Capacity of Black Mulberry (Morus Nigra L.) Fruit: a Chemometric Approach
Authors: Hacer Çoklar , Mehmet Akbulut , Dr. Mehmet Hakan Sonmete , Hakan Okyay Mengeş , Can Ertekin
Published: 2026 , Selcuk Journal of Agriculture and Food Sciences
DOI: 10.15316/selcukjafsci.1942988
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Ripe and Unripe Fig Extracts Modulate Cytotoxicity, Invasion, and Apoptosis in Colorectal Cancer Cells
Authors: Zeynep Doğru , Mehmet Akbulut , Hüsamettin Vatansev , Serdar Karakurt
Published: 2025 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1781543
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EFFECTS OF FIG SEED OIL ON THE PROLIFERATION AND INVASION OF COLORECTAL CANCER CELL LINES
Authors: Zeynep Doğru , Mehmet Akbulut , Hüsamettin Vatansev , Serdar Karakurt
Published: 2025 , Journal of Faculty of Pharmacy of Ankara University
DOI: 10.33483/jfpau.1650925
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Comparison of Total Phenolic Contents and Antioxidant Activities of Ripe and Unripe Fig (Ficus carica L.) Extracts Using Different Solvents
Authors: Zeynep Doğru , Mehmet Akbulut , Hüsamettin Vatansev , Serdar Karakurt
Published: 2025 , Turkish Journal of Agricultural and Natural Sciences
DOI: 10.30910/turkjans.1666602
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Ethyl Alcohol Used as a Solvent in Foods: Alternative Methods and Sources
Authors: Hatice Feyza Akbulut , Mehmet Akbulut
Published: 2024 , Academic Platform Journal of Halal Lifestyle
DOI: 10.53569/apjhls.1504259
FAVORITE 0 TOTAL DOWNLOAD COUNT 0

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Edible Mushrooms and Their Bioactive Components
Authors: Serdar Yeşil , Gökhan Zengin , Hacer Çoklar , Mehmet Akbulut
Published: 2024 , Academic Platform Journal of Halal Lifestyle
DOI: 10.53569/apjhls.1505942
FAVORITE 1 TOTAL DOWNLOAD COUNT 0

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Enhancement of Strawberry Marmalade with Crab Apple (Malus floribunda) Anthocyanins
Authors: Ayca Gülhan , Hacer Çoklar , Mehmet Akbulut
Published: 2023 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1176284
FAVORITE 0 TOTAL DOWNLOAD COUNT 0

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Influence of drying method and infusion time on purple basil leaves tea
Authors: Ayca Gülhan , Hacer Çoklar , Mehmet Akbulut
Published: 2022 , International Journal of Secondary Metabolite
DOI: 10.21448/ijsm.1116574
FAVORITE 0 TOTAL DOWNLOAD COUNT 0

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Utilization of Black Grape Pomace in the Production of Shalgam Juice: Effect on the Ethyl Alcohol Levels
Authors: Mehmet Akbulut , Hacer Çoklar
Published: 2020 , Academic Platform Journal of Halal Lifestyle
DOI: -
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EFFECT OF SUNLIGHT ON FATTY ACID COMPOSITION OF TOMATO SEED OIL STORED IN DIFFERENT COLORED BOTTLES
Authors: Mehmet Akbulut , Hacer Çoklar, Burcu Aydoğan Coşkun
Published: 2018 , The Journal of Food
DOI: -
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Alıç (Crataegus orientalis) meyvesinin antioksidan aktivitesi ve fenolik bileşiklerinin ekstraksiyonu üzerine farklı çözgenlerin etkisi
Authors: Hacer Çoklar, Mehmet Akbulut
Published: 2016 , Derim
DOI: 10.16882/derim.2016.267908
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Olgunlaşma ile Alıç (Crataegus orientalis) Meyvesinin Antioksidan Aktivite, Toplam Fenolik Madde ve Fenolik Profilindeki Değişim
Authors: Hacer Çoklar, Mehmet Akbulut
Published: 2016 , Meyve Bilimi
DOI: -
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Effect of Concentration by Boiling at Atmospheric Pressure on Mineral Content of White and Red Grape Juices
Authors: Mehmet Akbulut , Hacer Coklar
Published: 2016 , Selcuk Journal of Agriculture and Food Sciences
DOI: -
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Effect of Adsorbent and Ion Exchange Resin Applications on Total Phenolic Content and Antioxidant Activity of White and Red Grape Juices
Authors: Mehmet Akbulut
Published: 2015 , Selcuk Journal of Agriculture and Food Sciences
DOI: -
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Articles published in
Academic Platform Journal of Halal Lifestyle
Academic Platform Journal of Halal Lifestyle
Derim
Derim
International Journal of Secondary Metabolite
International Journal of Secondary Metabolite
Journal of Anatolian Environmental and Animal Sciences
Journal of Anatolian Environmental and Animal Sciences
Journal of Faculty of Pharmacy of Ankara University
Journal of Faculty of Pharmacy of Ankara University
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Meyve Bilimi
Meyve Bilimi
Selcuk Journal of Agriculture and Food Sciences
Selcuk Journal of Agriculture and Food Sciences
The Journal of Food
The Journal of Food
Turkish Journal of Agricultural and Natural Sciences
Turkish Journal of Agricultural and Natural Sciences
Editorship
Academic Platform Journal of Halal Lifestyle
Academic Platform Journal of Halal Lifestyle
Technical Editor , Section Editor
Editorial Board Memberships
Academic Platform Journal of Halal Lifestyle
Academic Platform Journal of Halal Lifestyle
Journal of Halal and Ethical Research
Journal of Halal and Ethical Research

Reviews

Academic Platform Journal of Halal Lifestyle
Academic Platform Journal of Halal Lifestyle
Black Sea Journal of Engineering and Science
Black Sea Journal of Engineering and Science
Journal of Halal and Ethical Research
Journal of Halal and Ethical Research
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Selcuk Journal of Agriculture and Food Sciences
Selcuk Journal of Agriculture and Food Sciences
The Journal of Food
The Journal of Food

Publications

Ethyl Alcohol Used as a Solvent in Foods: Alternative Methods and Sources
Authors: Hatice Feyza Akbulut , Mehmet Akbulut
Published: 2024 , Academic Platform Journal of Halal Lifestyle
DOI: 10.53569/apjhls.1504259
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 0

1

0

0

Enhancement of Strawberry Marmalade with Crab Apple (Malus floribunda) Anthocyanins
Authors: Ayca Gülhan , Hacer Çoklar , Mehmet Akbulut
Published: 2023 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1176284
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 0

1

0

0

Influence of drying method and infusion time on purple basil leaves tea
Authors: Ayca Gülhan , Hacer Çoklar , Mehmet Akbulut
Published: 2022 , International Journal of Secondary Metabolite
DOI: 10.21448/ijsm.1116574
CITED 7 FAVORITE 0 TOTAL DOWNLOAD COUNT 0

7

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0

Alıç (Crataegus orientalis) meyvesinin antioksidan aktivitesi ve fenolik bileşiklerinin ekstraksiyonu üzerine farklı çözgenlerin etkisi
Authors: Hacer Çoklar, Mehmet Akbulut
Published: 2016 , Derim
DOI: 10.16882/derim.2016.267908
CITED 18 FAVORITE 0 TOTAL DOWNLOAD COUNT 0

18

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