Bülent Nazlı profile image
Bülent Nazlı Prof. Dr. İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ, İSTANBUL ARAŞTIRMALARI UYGULAMA VE ARAŞTIRMA MERKEZİ
Publication 1 Review 2 CrossRef Cited 1
1 Publication
2 Review
1 CrossRef Cited
0000-0002-1472-4961

Research Fields

Meat Technology

Institution

İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ, İSTANBUL ARAŞTIRMALARI UYGULAMA VE ARAŞTIRMA MERKEZİ

Publications

Investigation of the Effect of Different Cooking Methods on Conjugated Linoleic Acids in Red Meat
Authors: Bülent Nazlı , Halime Pehlivanoğlu , Bilal Çakır , Muhammed Çağlar , Chi-ching Lee
Published: 2022 , European Journal of Science and Technology
DOI: 10.31590/ejosat.1099995
FAVORITE 0 TOTAL DOWNLOAD COUNT 501

0

501

Articles published in
European Journal of Science and Technology
European Journal of Science and Technology

Reviews

European Journal of Science and Technology
European Journal of Science and Technology
İstanbul Sabahattin Zaim Üniversitesi Sosyal Bilimler Dergisi
İstanbul Sabahattin Zaim Üniversitesi Sosyal Bilimler Dergisi

Publications

Investigation of the Effect of Different Cooking Methods on Conjugated Linoleic Acids in Red Meat
Authors: Bülent Nazlı , Halime Pehlivanoğlu , Bilal Çakır , Muhammed Çağlar , Chi-ching Lee
Published: 2022 , European Journal of Science and Technology
DOI: 10.31590/ejosat.1099995
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 501

1

0

501

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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