Research Fields
Nutrition and Dietetics
Nanotechnology
Food Sciences
Fermentation Technology
Food Packaging, Preservation and Processing
Food Biotechnology
Food Chemistry and Food Sensory Science
Food Microbiology
Food Technology
Fruit-Vegetables Technology
Institution
İSTANBUL SABAHATTİN ZAİM ÜNİVERSİTESİ
Publications
Articles published in
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Publications
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