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Dilvin İpek Asst. Prof. Dr. Çanakkale Onsekiz Mart Üniversitesi, Ezine Meslek Yüksekokulu, Gıda İşleme Bölümü
Publication 4 Review 2 CrossRef Cited 3
4 Publication
2 Review
3 CrossRef Cited

Research Fields

Pollution and Contamination (Other) Food Microbiology Food Safety, Traceability, Certification and Authenticity Food Sustainability

Institution

Çanakkale Onsekiz Mart Üniversitesi, Ezine Meslek Yüksekokulu, Gıda İşleme Bölümü

Publications

0

427

0

1761

0

1503

Microbiological Quality of Homemade Butters Sold in Ezine Region’s Bazaars
DOI: 10.31466/kfbd.774039
FAVORITE 0 TOTAL DOWNLOAD COUNT 881

0

881

Publications

2

0

1503

Microbiological Quality of Homemade Butters Sold in Ezine Region’s Bazaars
DOI: 10.31466/kfbd.774039
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 881

1

0

881

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