About
About
Roadmap
Trends
DOI Service
Subjects
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Company
Person
Union
Researchers
Journal Wizard
Help
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Esra Doğu Baykut
Asst. Prof. Dr.
İSTANBUL MEDENİYET ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Publication
1
Review
6
CrossRef Cited
1
1
Publication
6
Review
1
CrossRef Cited
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Gastronomy
Food Sciences
Institution
İSTANBUL MEDENİYET ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Publications
Nutritional Content of Some Pseudocereals and Their Use in Food Industry
Authors:
Esra Dogu Baykut
Published: 2021 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.789955
FAVORITE
0
TOTAL DOWNLOAD COUNT
7869
0
FAVORITE
7869
TOTAL DOWNLOAD COUNT
Articles published in
Avrupa Bilim ve Teknoloji Dergisi
Reviews
Abant Sosyal Bilimler Dergisi
Afyon Kocatepe University Journal of Social Sciences
Aydın Gastronomy
Food and Health
ITU Journal of Food Science and Technology
Publications
Nutritional Content of Some Pseudocereals and Their Use in Food Industry
Authors:
Esra Dogu Baykut
Published: 2021 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.789955
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
7869
1
CITED
0
FAVORITE
7869
TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour