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Hayrunnisa Nadaroğlu Prof. Dr. Department of Food Technology, Vocational School of Technical Sciences, Atatürk University
Publication 13 Review 7 CrossRef Cited 55
13 Publication
7 Review
55 CrossRef Cited

Research Fields

Industrial Biotechnology Bioremediation Enzymes Mathematical Sciences Nutrition and Dietetics Nanotechnology

Institution

Department of Food Technology, Vocational School of Technical Sciences, Atatürk University

Publications

Exploring the Synthesis of Nanoemulsions and Assessing Their Antimicrobial Effects
Authors: Hatice Gırgın, Hayrunnisa Nadaroglu
Published: 2024 , Pharmata
DOI: -
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Publications

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