Hayrunnisa Özlü profile image
Hayrunnisa Özlü Asst. Prof. Dr. ATATÜRK ÜNİVERSİTESİ
Publication 3 Review 2 CrossRef Cited 1
3 Publication
2 Review
1 CrossRef Cited

Research Fields

Food Nutritional Balance Food Sciences Health Sciences Veterinary Food Hygiene and Technology

Institution

ATATÜRK ÜNİVERSİTESİ

Publications

Bacteriocinogenic bacteria isolated from Civil, Kashar and White cheeses in Erzurum, Turkey
Authors: Hayrunnisa Özlü , Mustafa Atasever
DOI: 10.33988/auvfd.547483
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