Anıl Başaran profile image
Anıl Başaran Assoc. Prof. CELÂL BAYAR ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, MAKİNE MÜHENDİSLİĞİ BÖLÜMÜ
Publication 8 Review 4 CrossRef Cited 9
8 Publication
4 Review
9 CrossRef Cited

Research Fields

Experimental Methods in Fluid Flow, Heat and Mass Transfer Microfluidics and Nanofluidics Engineering Fluid Mechanics and Thermal Engineering (Other) Computational Methods in Fluid Flow, Heat and Mass Transfer (Incl. Computational Fluid Dynamics) Mechanical Engineering

Institution

CELÂL BAYAR ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, MAKİNE MÜHENDİSLİĞİ BÖLÜMÜ

Popular Publications

Evaluation of Using Induction Heating in Food Processing
DOI: 10.29130/dubited.466369
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 3465

1

1

3465

NUMERICAL INVESTIGATION OF MICROCHANNEL FLOWS OF REFRIGERANTS AT LOW MASS FLUXES
Published: 2026 , Mühendis ve Makina
DOI: 10.46399/muhendismakina.1624630
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 154

0

1

154

Publications

NUMERICAL INVESTIGATION OF MICROCHANNEL FLOWS OF REFRIGERANTS AT LOW MASS FLUXES
Published: 2026 , Mühendis ve Makina
DOI: 10.46399/muhendismakina.1624630
FAVORITE 1 TOTAL DOWNLOAD COUNT 154

1

154

0

2245

The Study on The Cooling of The Hot Side of The Thermoelectric Modules Utilized For High Cooling Requirements
Authors: Anıl Başaran , Uğur Pehlivanoğlu
DOI: 10.18466/cbayarfbe.899975
FAVORITE 0 TOTAL DOWNLOAD COUNT 3040

0

3040

0

1770

0

1390

0

2104

1

3465

0

2378

Publications

3

0

2245

The Study on The Cooling of The Hot Side of The Thermoelectric Modules Utilized For High Cooling Requirements
Authors: Anıl Başaran , Uğur Pehlivanoğlu
DOI: 10.18466/cbayarfbe.899975
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 3040

1

0

3040

2

0

1770

1

0

1390

Induction assisted pasteurization of honey
DOI: 10.31593/ijeat.467186
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2104

1

0

2104

Evaluation of Using Induction Heating in Food Processing
DOI: 10.29130/dubited.466369
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 3465

1

1

3465