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Researchers
İzzet Türker
İzzet Türker
Res. Assist.
TOKAT GAZİOSMANPAŞA ÜNİVERSİTESİ
Publication
5
Review
0
CrossRef Cited
1
5
Publication
0
Review
1
CrossRef Cited
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Summary
Publications
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Cited
Research Fields
Food Engineering
Food Sciences
Institution
TOKAT GAZİOSMANPAŞA ÜNİVERSİTESİ
Publications
Optimization of Mucilage Removal from Cress Seeds (L. sativum)
Authors:
İzzet Türker
,
Hilal İşleroğlu
Published: 2023 ,
Journal of Advanced Research in Natural and Applied Sciences
DOI: 10.28979/jarnas.1239790
FAVORITE
0
TOTAL DOWNLOAD COUNT
393
0
FAVORITE
393
TOTAL DOWNLOAD COUNT
Thermal stability and degradation kinetics of the phenolics of Trigonella-foenum graecum L. leaf extracts
Authors:
Hilal İşleroğlu
,
İzzet Türker
Published: 2023 ,
International Advanced Researches and Engineering Journal
DOI: 10.35860/iarej.1262837
FAVORITE
0
TOTAL DOWNLOAD COUNT
243
0
FAVORITE
243
TOTAL DOWNLOAD COUNT
EXTRACTION OF BIOACTIVE COMPOUNDS FROM FENUGREEK LEAVES BY MACERATION WITH D-OPTIMAL DESIGN
Authors:
İzzet Türker
,
Hilal İşleroğlu
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD22108
FAVORITE
0
TOTAL DOWNLOAD COUNT
636
0
FAVORITE
636
TOTAL DOWNLOAD COUNT
Dietary fibers of fenugreek seeds: Storage stability and food application
Authors:
İzzet Türker
,
Hilal İşleroğlu
Published: 2023 ,
Food and Health
DOI: 10.3153/FH23015
FAVORITE
0
TOTAL DOWNLOAD COUNT
571
0
FAVORITE
571
TOTAL DOWNLOAD COUNT
AN OPTIMIZATION STUDY ON THE EXTRACTION OF PHENOLIC COMPOUNDS FROM FENUGREEK SEEDS
Authors:
Sedanur Daştan
,
İzzet Türker
,
Hilal İşleroğlu
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21071
FAVORITE
0
TOTAL DOWNLOAD COUNT
606
0
FAVORITE
606
TOTAL DOWNLOAD COUNT
Articles published in
Food and Health
International Advanced Researches and Engineering Journal
Journal of Advanced Research in Natural and Applied Sciences
The Journal of Food
User doesn't have any peer review duties on DergiPark.
Publications
AN OPTIMIZATION STUDY ON THE EXTRACTION OF PHENOLIC COMPOUNDS FROM FENUGREEK SEEDS
Authors:
Sedanur Daştan
,
İzzet Türker
,
Hilal İşleroğlu
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21071
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
606
1
CITED
0
FAVORITE
606
TOTAL DOWNLOAD COUNT
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