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Kadir Gürbüz Güner
Asst. Prof. Dr.
NAMIK KEMAL UNIVERSITY
Publication
2
Review
5
CrossRef Cited
2
TR Dizin Cited
3
2
Publication
5
Review
2
CrossRef Cited
3
TR Dizin Cited
0000-0002-6676-560X
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Summary
Publications
Peer Review
Cited
Research Fields
Food Chemistry and Food Sensory Science
Grain Technology
Food Sciences
Fruit-Vegetables Technology
Food Technology
Basic Food Processes
Institution
NAMIK KEMAL UNIVERSITY
Publications
APPLYING OF NANOTECHNOLOGY TO EDIBLE FILMS
Authors:
Kadriye Şen
,
Kadir Gürbüz Güner
Published: 2023 ,
Journal of Engineering Sciences and Design
DOI: 10.21923/jesd.1123446
FAVORITE
0
TOTAL DOWNLOAD COUNT
1862
0
FAVORITE
1862
TOTAL DOWNLOAD COUNT
The use of hazelnut testa in bakery products
Authors:
Kadir Gürbüz Güner
,
Serap Duraklı Velioğlu
,
Hasan Murat Velioğlu
, Gülnaz Çelikyurt
Published: 2017 ,
Journal of Tekirdag Agricultural Faculty
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1408
0
FAVORITE
1408
TOTAL DOWNLOAD COUNT
Articles published in
Journal of Engineering Sciences and Design
Journal of Tekirdag Agricultural Faculty
Reviews
Çanakkale Onsekiz Mart University Journal of Graduate School of Natural and Applied Sciences
Food and Health
Journal of Tekirdag Agricultural Faculty
Safran Kültür ve Turizm Araştırmaları Dergisi
Publications
APPLYING OF NANOTECHNOLOGY TO EDIBLE FILMS
Authors:
Kadriye Şen
,
Kadir Gürbüz Güner
Published: 2023 ,
Journal of Engineering Sciences and Design
DOI: 10.21923/jesd.1123446
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1862
2
CITED
0
FAVORITE
1862
TOTAL DOWNLOAD COUNT