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Soner Çetinkaya Dr. Akdeniz Su Ürünleri Araştırma, Üretme ve Eğitim Enstitüsü Müdürlüğü
Publication 6 Review 0 CrossRef Cited 5 TR Dizin Cited 11
6 Publication
0 Review
5 CrossRef Cited
11 TR Dizin Cited
0000-0003-2877-1248

Research Fields

Aquaculture and Fisheries

Institution

Akdeniz Su Ürünleri Araştırma, Üretme ve Eğitim Enstitüsü Müdürlüğü

Publications

An Alternative for Fish Processing Industry: Electrolyzed Waters
Authors: Soner Çetinkaya
Published: 2022 , Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
DOI: 10.46384/jmsf.1141813
FAVORITE 0 TOTAL DOWNLOAD COUNT 808

0

808

Effect of Melatonin on Development, Survival Rate and Immune Response in the Juveniles of Freshwater Crayfish (Pontastacus leptodactylus Eschscholtz, 1823)
Authors: Remziye Özkök , Mevlüt Aktaş , Kamile Erol , Behıre Dıdınen , Mustafa Ceylan , Soner Çetinkaya , Oğuz Yaşar Uzunmehmetoğlu, Şakir Çınar , Nuran Cavdar , Mehmet Pazar
Published: 2021 , Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.761841
FAVORITE 0 TOTAL DOWNLOAD COUNT 1457

0

1457

Determination of the Marketing Potential of Hot Smoked Capoeta antalyensis with a Single Presentation Test
Authors: Soner Çetinkaya
Published: 2021 , Memba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 575

0

575

Seasonal changes in meat yields, chemical compositions and fatty acids of endemic Antalya barb (Capoeta antalyensis)
Authors: Soner Çetinkaya , Rahmi Uysal , Vedat Yegen
Published: 2021 , Biological Diversity and Conservation
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 818

0

818

Increasing Shelf Life of Sous-Vide Cooked Rainbow Trout by Natural Antioxidant Effective Rosemary: Basic Quality Criteria
Authors: Soner Çetinkaya , Şengül Bilgin , Ömer Osman Ertan
Published: 2017 , Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.318327
FAVORITE 0 TOTAL DOWNLOAD COUNT 2696

0

2696

The Marinat Technology and Impact of Marination on Quality Properties of Aquatic Products
Authors: Soner Çetinkaya
Published: 2017 , Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.321883
FAVORITE 0 TOTAL DOWNLOAD COUNT 6597

0

6597

Articles published in
Biological Diversity and Conservation
Biological Diversity and Conservation
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Journal of Limnology and Freshwater Fisheries Research
Journal of Limnology and Freshwater Fisheries Research
Memba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi
Memba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi
User doesn't have any peer review duties on DergiPark.

Publications

Increasing Shelf Life of Sous-Vide Cooked Rainbow Trout by Natural Antioxidant Effective Rosemary: Basic Quality Criteria
Authors: Soner Çetinkaya , Şengül Bilgin , Ömer Osman Ertan
Published: 2017 , Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.318327
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 2696

4

0

2696

The Marinat Technology and Impact of Marination on Quality Properties of Aquatic Products
Authors: Soner Çetinkaya
Published: 2017 , Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.321883
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 6597

1

0

6597

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