Pınar Yerlikaya profile image
Pınar Yerlikaya AKDENİZ ÜNİVERSİTESİ
Publication 2 Review 14
2 Publication
14 Review

Research Fields

Food Sciences Food Chemistry and Food Sensory Science

Institution

AKDENİZ ÜNİVERSİTESİ

Publications

Effects of Gelatin Edible Films Containing Onion Peel Extract on the Quality of Rainbow Trout Fillets
Authors: İlknur Uçak, Pınar Yerlikaya , Rowida Khalıly, Ahlam K.m. Abuibaid
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1409

0

1409

PHTHALATE ESTERS AND THEIR STATUS IN SEAFOOD CONSUMPTION
Published: 2017 , Food and Health
DOI: 10.3153/JFHS17008
FAVORITE 0 TOTAL DOWNLOAD COUNT 3696

0

3696

There are no Crossref cited.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.