Tuğba Karabekmez-erdem profile image
Tuğba Karabekmez-erdem Asst. Prof. Dr. Kahramanmaraş Sütçü İmam Üniversitesi Teknik Bİlimler MEslek Yüksekokulu Gıda İşleme Bölümü
Publication 2 Review 9
2 Publication
9 Review

Research Fields

Dairy Technology Food Sciences Fermentation Technology Food Microbiology Food Technology

Institution

Kahramanmaraş Sütçü İmam Üniversitesi Teknik Bİlimler MEslek Yüksekokulu Gıda İşleme Bölümü

Publications

A STUDY ON CARBON FOOTPRINT AND REDUCTION STRATEGIES IN CHEESE PRODUCTION PROCESSES
Authors: Şerife Nur Akyar Yavaş , Tuğba Karabekmez-erdem
Published: 2025 , Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.1764010
FAVORITE 0 TOTAL DOWNLOAD COUNT 734

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734

INNOVATIVE APPROACHES IN THE PRODUCTION OF TRADITIONAL TULUM CHEESE
Authors: Tuğba Karabekmez-erdem
Published: 2021 , Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.857964
FAVORITE 0 TOTAL DOWNLOAD COUNT 2276

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2276

Articles published in
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences

Reviews

Caucasian Journal of Science
Caucasian Journal of Science
Commagene Journal of Biology
Commagene Journal of Biology
Food and Health
Food and Health
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal of ADYUTAYAM
Journal of ADYUTAYAM
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
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