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Yılmaz Sever Dr. Instructor ESKİŞEHİR OSMANGAZİ ÜNİVERSİTESİ
Publication 3 Review 1 CrossRef Cited 3
3 Publication
1 Review
3 CrossRef Cited

Research Fields

Tourism Cookery Culinary Arts Food and Globalization Gastronomi

Institution

ESKİŞEHİR OSMANGAZİ ÜNİVERSİTESİ

Popular Publications

THE EFFECT OF ENVIRONMENTAL CONSCIOUSNESS ON THE INTENT TO GREEN CUISINE
Authors: Yasin Emre Oğuz , Yılmaz Sever
Published: 2023 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1235722
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1032

2

1

1032

Publications

The Impact of Project-Based Learning on Knowledge Levels and Life Skills in Culinary Education: A Mixed-Methods Study
Authors: Beybala Timur , Yılmaz Sever
Published: 2025 , Tourism Academic Journal
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 529

0

529

THE EFFECT OF ENVIRONMENTAL CONSCIOUSNESS ON THE INTENT TO GREEN CUISINE
Authors: Yasin Emre Oğuz , Yılmaz Sever
Published: 2023 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1235722
FAVORITE 1 TOTAL DOWNLOAD COUNT 1032

1

1032

Gastronomi Eğitim Mutfaklarının Temel Mutfak Uygulamaları Kapsamında Planlanması: Gerekçelendirme
Authors: Saadet Pınar Temizkan , Yılmaz Sever
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.979693
FAVORITE 0 TOTAL DOWNLOAD COUNT 6104

0

6104

Articles published in
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Tourism Academic Journal
Tourism Academic Journal

Reviews

Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research

Publications

THE EFFECT OF ENVIRONMENTAL CONSCIOUSNESS ON THE INTENT TO GREEN CUISINE
Authors: Yasin Emre Oğuz , Yılmaz Sever
Published: 2023 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1235722
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1032

2

1

1032

Gastronomi Eğitim Mutfaklarının Temel Mutfak Uygulamaları Kapsamında Planlanması: Gerekçelendirme
Authors: Saadet Pınar Temizkan , Yılmaz Sever
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.979693
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 6104

1

0

6104

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.