Hamit Kavak profile image
Hamit Kavak Prof. Dr. DİCLE ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ
Publication 2 Review 6 CrossRef Cited 1
2 Publication
6 Review
1 CrossRef Cited

Research Fields

Agricultural, Veterinary and Food Sciences

Institution

DİCLE ÜNİVERSİTESİ, ZİRAAT FAKÜLTESİ

Publications

Identification of cotton non-pathogenic fungal agent isolates based on morphological and MALDI-TOF mass spectrometry method
Authors: Adalet Karadaşlı , Hamit Kavak
Published: 2024 , Turkish Journal of Agricultural and Natural Sciences
DOI: 10.30910/turkjans.1477542
FAVORITE 0 TOTAL DOWNLOAD COUNT 263

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263

Profiling of non-pathogenic bacterial population by MALDI-TOF mass spectrometry in stone fruits
Authors: Serkan Bayman , Hamit Kavak
Published: 2022 , International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2022.2.3
FAVORITE 0 TOTAL DOWNLOAD COUNT 600

0

600

Articles published in
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Turkish Journal of Agricultural and Natural Sciences
Turkish Journal of Agricultural and Natural Sciences
Editorship
Agro Science Journal of Igdir University
Agro Science Journal of Igdir University
Section Editor
Editorial Board Memberships
Agro Science Journal of Igdir University
Agro Science Journal of Igdir University

Reviews

Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences

Publications

Profiling of non-pathogenic bacterial population by MALDI-TOF mass spectrometry in stone fruits
Authors: Serkan Bayman , Hamit Kavak
Published: 2022 , International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2022.2.3
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 600

1

0

600

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