About
About DergiPark
DergiPark Team
DergiPark DOI Service
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Private
Person
Union
Researchers
Subjects
Journal Wizard
Help
Trends
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Researchers
İlyas Çelik
İlyas Çelik
Assoc. Prof. Dr.
Pamukkale Üniversitesi, Mühendislik Fakültesi, Gıda Mühendisliği Bölümü
Publication
5
Review
2
CrossRef Cited
4
5
Publication
2
Review
4
CrossRef Cited
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Grain Technology
Institution
Pamukkale Üniversitesi, Mühendislik Fakültesi, Gıda Mühendisliği Bölümü
Publications
Production of pestil from commercially available pomegranate, black mulberry, raspberry and blackcurrant juices and determination of some quality characteristics
Authors:
Ali Göncü
,
Yasemin Kuzumoğlu
,
İlyas Çelik
Published: 2022 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1127062
FAVORITE
0
TOTAL DOWNLOAD COUNT
619
0
FAVORITE
619
TOTAL DOWNLOAD COUNT
EFFECTS OF HIBISCUS (Hibiscus sabdariffa L.) AND POPPY (Papaver rhoeas L.) EXTRACTS ON DOUGH AND BREAD PROPERTIES THE USAGE OF HIBISCUS AND POPPY IN BREAD
Authors:
İlyas Çelik
,
Ali Göncü
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21075
FAVORITE
0
TOTAL DOWNLOAD COUNT
528
0
FAVORITE
528
TOTAL DOWNLOAD COUNT
THE EFFECT OF MELON SEED POWDER ON SOME PROPERTIES OF NOODLE
Authors:
İlyas Çelik
, Kübra Pozan
Published: 2020 ,
The Journal of Food
DOI: 10.15237/gida.gd20038
FAVORITE
0
TOTAL DOWNLOAD COUNT
917
0
FAVORITE
917
TOTAL DOWNLOAD COUNT
Determination Leves of Consumers’ Consciousness and Behavior on Food Safety: The Case of Denizli Province
Authors:
İlyas Çelik
,
Tansu Çelik
Published: 2020 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.679288
FAVORITE
0
TOTAL DOWNLOAD COUNT
1051
0
FAVORITE
1051
TOTAL DOWNLOAD COUNT
Use of various roast (kavurga) flours in production of tulumba dessert and some characteristics of desserts
Authors:
İlyas Çelik
,
Gözde Tümer
Published: 2020 ,
Food and Health
DOI: 10.3153/FH20018
FAVORITE
0
TOTAL DOWNLOAD COUNT
1781
0
FAVORITE
1781
TOTAL DOWNLOAD COUNT
Articles published in
Food and Health
Harran Journal of Agricultural and Food Science
The Black Sea Journal of Sciences
The Journal of Food
Reviews
Food and Health
The Black Sea Journal of Sciences
Publications
EFFECTS OF HIBISCUS (Hibiscus sabdariffa L.) AND POPPY (Papaver rhoeas L.) EXTRACTS ON DOUGH AND BREAD PROPERTIES THE USAGE OF HIBISCUS AND POPPY IN BREAD
Authors:
İlyas Çelik
,
Ali Göncü
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21075
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
528
3
CITED
0
FAVORITE
528
TOTAL DOWNLOAD COUNT
Determination Leves of Consumers’ Consciousness and Behavior on Food Safety: The Case of Denizli Province
Authors:
İlyas Çelik
,
Tansu Çelik
Published: 2020 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.679288
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1051
1
CITED
0
FAVORITE
1051
TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour