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Melih İçigen
Instructor
KAPADOKYA ÜNİVERSİTESİ
Publication
3
Review
0
CrossRef Cited
4
3
Publication
0
Review
4
CrossRef Cited
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Summary
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Research Fields
Sociology
Gastronomy
Food Culture
Institution
KAPADOKYA ÜNİVERSİTESİ
Popular Publications
Investigation Of Modernization Process of Changing Roles of Women and Men at The Kitchen
Authors:
Melih İçigen
Published: 2021 ,
Marmara Üniversitesi Kadın ve Toplumsal Cinsiyet Araştırmaları Dergisi
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1848
0
CITED
1
FAVORITE
1848
TOTAL DOWNLOAD COUNT
Profesyonel Aşçıların Tat ve Lezzet Kavramlarına İlişkin Bilgi Düzeylerinin Belirlenmesi
Authors:
Dorukan Boyacı
,
Melih İçigen
Published: 2021 ,
Ankara Hacı Bayram Veli Üniversitesi Turizm Fakültesi Dergisi
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1095
0
CITED
1
FAVORITE
1095
TOTAL DOWNLOAD COUNT
Publications
Investigation Of Modernization Process of Changing Roles of Women and Men at The Kitchen
Authors:
Melih İçigen
Published: 2021 ,
Marmara Üniversitesi Kadın ve Toplumsal Cinsiyet Araştırmaları Dergisi
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
1848
1
FAVORITE
1848
TOTAL DOWNLOAD COUNT
Profesyonel Aşçıların Tat ve Lezzet Kavramlarına İlişkin Bilgi Düzeylerinin Belirlenmesi
Authors:
Dorukan Boyacı
,
Melih İçigen
Published: 2021 ,
Ankara Hacı Bayram Veli Üniversitesi Turizm Fakültesi Dergisi
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
1095
1
FAVORITE
1095
TOTAL DOWNLOAD COUNT
Analysis of Family and Close Environmental Factors Affecting the Professional Choices of Gastronomy and Culinary Arts Department Students
Authors:
Melih İçigen
,
Ercan Geçgin
Published: 2021 ,
IBAD Sosyal Bilimler Dergisi
DOI: 10.21733/ibad.839391
FAVORITE
0
TOTAL DOWNLOAD COUNT
1108
0
FAVORITE
1108
TOTAL DOWNLOAD COUNT
Articles published in
Ankara Hacı Bayram Veli Üniversitesi Turizm Fakültesi Dergisi
IBAD Sosyal Bilimler Dergisi
Marmara Üniversitesi Kadın ve Toplumsal Cinsiyet Araştırmaları Dergisi
User doesn't have any peer review duties on DergiPark.
Publications
Analysis of Family and Close Environmental Factors Affecting the Professional Choices of Gastronomy and Culinary Arts Department Students
Authors:
Melih İçigen
,
Ercan Geçgin
Published: 2021 ,
IBAD Sosyal Bilimler Dergisi
DOI: 10.21733/ibad.839391
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
1108
4
CITED
0
FAVORITE
1108
TOTAL DOWNLOAD COUNT
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