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Mehmet Demirci
Asst. Prof. Dr.
ISTANBUL SABAHATTIN ZAIM UNIVERSITY
Publication
3
Review
10
CrossRef Cited
6
3
Publication
10
Review
6
CrossRef Cited
0000-0002-4394-9852
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Summary
Publications
Peer Review
Cited
Research Fields
Food Engineering
Food Sciences
Institution
ISTANBUL SABAHATTIN ZAIM UNIVERSITY
Popular Publications
CONSUMPTION AND CONCERNS FOR INSECT PROTEINS AS HUMAN FOOD
Authors:
Mehmet Demirci
,
Hasan Yetim
Published: 2021 ,
Journal of Halal and Ethical Research
DOI: 10.51973/head.1035367
CITED
5
FAVORITE
3
TOTAL DOWNLOAD COUNT
5588
5
CITED
3
FAVORITE
5588
TOTAL DOWNLOAD COUNT
Publications
Enhancement Methods of Anthocyanin Stability Enhancement Methods: Phenolic Copigmentation
Authors:
Şeyma Nur Demirci
,
Banu Metin
,
Mehmet Demirci
Published: 2022 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.1097890
FAVORITE
0
TOTAL DOWNLOAD COUNT
1434
0
FAVORITE
1434
TOTAL DOWNLOAD COUNT
CONSUMPTION AND CONCERNS FOR INSECT PROTEINS AS HUMAN FOOD
Authors:
Mehmet Demirci
,
Hasan Yetim
Published: 2021 ,
Journal of Halal and Ethical Research
DOI: 10.51973/head.1035367
FAVORITE
3
TOTAL DOWNLOAD COUNT
5588
3
FAVORITE
5588
TOTAL DOWNLOAD COUNT
Optimization of Gluten-Free Cake Formulations Special to Celiac Patients using Different Types and Amount of Gluten-Free Flours
Authors:
Halime Pehlivanoğlu
,
Mehmet Demirci
, Esranur Yaşa, Hamide Feyza Bardakçı, Kübra Gökduman, Ervanur Karasu
Published: 2021 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.994986
FAVORITE
0
TOTAL DOWNLOAD COUNT
559
0
FAVORITE
559
TOTAL DOWNLOAD COUNT
Articles published in
Avrupa Bilim ve Teknoloji Dergisi
Journal of Halal and Ethical Research
Reviews
Avrupa Bilim ve Teknoloji Dergisi
İstanbul Sabahattin Zaim Üniversitesi Fen Bilimleri Enstitüsü Dergisi
The Journal of Food
Turkish Journal of Agricultural and Natural Sciences
Publications
Enhancement Methods of Anthocyanin Stability Enhancement Methods: Phenolic Copigmentation
Authors:
Şeyma Nur Demirci
,
Banu Metin
,
Mehmet Demirci
Published: 2022 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.1097890
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1434
1
CITED
0
FAVORITE
1434
TOTAL DOWNLOAD COUNT
CONSUMPTION AND CONCERNS FOR INSECT PROTEINS AS HUMAN FOOD
Authors:
Mehmet Demirci
,
Hasan Yetim
Published: 2021 ,
Journal of Halal and Ethical Research
DOI: 10.51973/head.1035367
CITED
5
FAVORITE
3
TOTAL DOWNLOAD COUNT
5588
5
CITED
3
FAVORITE
5588
TOTAL DOWNLOAD COUNT
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