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Nermin Karaton Kuzgun Assoc. Prof. Dr. MUNZUR ÜNİVERSİTESİ
Publication 13 Review 9 CrossRef Cited 20
13 Publication
9 Review
20 CrossRef Cited

Research Fields

Fisheries Technologies

Institution

MUNZUR ÜNİVERSİTESİ

Publications

The determination of Microbiological Quality of Fish Crackers Produced with Surimi Powder Obtained by Arabibarbus grypus under Refrigerated Conditionsarbus grypus under Refrigerated Conditions
Authors: Nermin Karaton Kuzgun
Published: 2026 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1806128
FAVORITE 0 TOTAL DOWNLOAD COUNT 348

0

348

The Effect on the Shelf Life of Trout Fillets of Fennel Essential Oil
Authors: Nermin Karaton Kuzgun
Published: 2025 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1811368
FAVORITE 0 TOTAL DOWNLOAD COUNT 409

0

409

The Chemical and Sensory Properties at +4°C of Fish (Luciobarbus esocinus Heckel, 1843) Balls Prepared with Bay and Lemon Essential Oils
Authors: Nermin Karaton Kuzgun
Published: 2024 , Dünya Sağlık ve Tabiat Bilimleri Dergisi
DOI: 10.56728/dustad.1586597
FAVORITE 0 TOTAL DOWNLOAD COUNT 523

0

523

The Quality of microbiological and sensory of fish (Luciobarbus esocinus (Heckel, 1843)) fish balls prepared with different essential oils
Authors: Yunus Polat , Engin Şeker , Nermin Karaton Kuzgun
Published: 2024 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1571671
FAVORITE 0 TOTAL DOWNLOAD COUNT 626

0

626

The Determination of Shelf Life of Crackers Produced from Surimi Powder Obtained with Cyprinious carpio in Refrigerator Conditions
Authors: Nermin Karaton Kuzgun
Published: 2024 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1576108
FAVORITE 0 TOTAL DOWNLOAD COUNT 540

0

540

The Research and Comparison of Fish Habits of Consumption in Tunceli (Pertek and Çemişgezek) and Elazığ (Keban and Sivrice) Districts
Authors: Muhammet Kürşat Durna , Engin Şeker , Nermin Karaton Kuzgun
Published: 2023 , International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.1364307
FAVORITE 0 TOTAL DOWNLOAD COUNT 734

0

734

Protectıve Effect of Bay Leaf Essentıal Oil on Shelf Life of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Stored at + 4 ° C
Authors: Nermin Karaton Kuzgun
Published: 2023 , International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.1191629
FAVORITE 0 TOTAL DOWNLOAD COUNT 836

0

836

Description of the Protective Feature of Oregano Essential Oil Sold as a Commercial Site on Rainbow Trout
Authors: Nermin Karaton Kuzgun , Sevda Kırbag
Published: 2020 , International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.792005
FAVORITE 0 TOTAL DOWNLOAD COUNT 1329

0

1329

SHELF LIFE DURING STORAGE IN 4±2°C’OF FISH CRACKERS MADE WITH Oncorhynchus mykiss AND Cyprinus carpio
Authors: Nermin Karaton Kuzgun
Published: 2020 , European Journal of Technique (EJT)
DOI: 10.36222/ejt.755511
FAVORITE 0 TOTAL DOWNLOAD COUNT 1323

0

1323

Assessment of vitamin compositions and cholesterol levels of carp (Cyprinus carpio carpio) and rainbow trout (Oncorhynchus mykiss) caviars
Authors: Ayşe Gürel İnanlı , Özlem Emir Çoban , Ökkeş Yılmaz , Emine Özpolat, Nermin Karaton Kuzgun
Published: 2019 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2019.36.3.10
FAVORITE 0 TOTAL DOWNLOAD COUNT 3272

0

3272

Chemical composition and sensory quality of fish onion rings made from rainbow trout (Oncorhynchus mykiss)
Authors: Nermin Karaton Kuzgun
Published: 2018 , International Journal of Nature and Life Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1183

0

1183

Shelf life of rainbow trout fillets hot smoking with different sauces
Authors: Ayşe Gürel İnanlı , Nermin Karaton Kuzgun , Özlem Emir Çoban , Emine Özpolat
Published: 2018 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2018.35.1.08
FAVORITE 0 TOTAL DOWNLOAD COUNT 3273

0

3273

Determination of Proximate Composition and Sensory Quality of The Fish Chips Obtained from Luciobarbus esocinus (Heckel 1843)
Authors: Nermin Karaton Kuzgun
Published: 2017 , Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
DOI: 10.22392/egirdir.283013
FAVORITE 0 TOTAL DOWNLOAD COUNT 2516

0

2516

Articles published in
Dünya Sağlık ve Tabiat Bilimleri Dergisi
Dünya Sağlık ve Tabiat Bilimleri Dergisi
Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
European Journal of Technique (EJT)
European Journal of Technique (EJT)
International Journal of Nature and Life Sciences
International Journal of Nature and Life Sciences
International Journal of Pure and Applied Sciences
International Journal of Pure and Applied Sciences
Journal of Anatolian Environmental and Animal Sciences
Journal of Anatolian Environmental and Animal Sciences
Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
Editorship
European Journal of Technique (EJT)
European Journal of Technique (EJT)
Section Editor

Reviews

Acta Aquatica Turcica
Acta Aquatica Turcica
Dünya Sağlık ve Tabiat Bilimleri Dergisi
Dünya Sağlık ve Tabiat Bilimleri Dergisi
El-Cezeri
El-Cezeri
European Journal of Technique (EJT)
European Journal of Technique (EJT)
International Journal of Nature and Life Sciences
International Journal of Nature and Life Sciences
Journal of Balıkesir University Institute of Science and Technology
Journal of Balıkesir University Institute of Science and Technology
Marine Science and Technology Bulletin
Marine Science and Technology Bulletin

Publications

The Quality of microbiological and sensory of fish (Luciobarbus esocinus (Heckel, 1843)) fish balls prepared with different essential oils
Authors: Yunus Polat , Engin Şeker , Nermin Karaton Kuzgun
Published: 2024 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1571671
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 626

1

0

626

The Determination of Shelf Life of Crackers Produced from Surimi Powder Obtained with Cyprinious carpio in Refrigerator Conditions
Authors: Nermin Karaton Kuzgun
Published: 2024 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.1576108
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 540

2

0

540

The Research and Comparison of Fish Habits of Consumption in Tunceli (Pertek and Çemişgezek) and Elazığ (Keban and Sivrice) Districts
Authors: Muhammet Kürşat Durna , Engin Şeker , Nermin Karaton Kuzgun
Published: 2023 , International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.1364307
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 734

2

0

734

Description of the Protective Feature of Oregano Essential Oil Sold as a Commercial Site on Rainbow Trout
Authors: Nermin Karaton Kuzgun , Sevda Kırbag
Published: 2020 , International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.792005
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 1329

5

0

1329

SHELF LIFE DURING STORAGE IN 4±2°C’OF FISH CRACKERS MADE WITH Oncorhynchus mykiss AND Cyprinus carpio
Authors: Nermin Karaton Kuzgun
Published: 2020 , European Journal of Technique (EJT)
DOI: 10.36222/ejt.755511
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1323

2

0

1323

Assessment of vitamin compositions and cholesterol levels of carp (Cyprinus carpio carpio) and rainbow trout (Oncorhynchus mykiss) caviars
Authors: Ayşe Gürel İnanlı , Özlem Emir Çoban , Ökkeş Yılmaz , Emine Özpolat, Nermin Karaton Kuzgun
Published: 2019 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2019.36.3.10
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 3272

4

0

3272

Determination of Proximate Composition and Sensory Quality of The Fish Chips Obtained from Luciobarbus esocinus (Heckel 1843)
Authors: Nermin Karaton Kuzgun
Published: 2017 , Süleyman Demirel University Journal of Eğirdir Fisheries Faculty (SDU-JEFF)
DOI: 10.22392/egirdir.283013
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 2516

4

0

2516

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