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Zehra Ayhan
Prof. Dr.
SAKARYA ÜNİVERSİTESİ
Publication
7
Review
2
CrossRef Cited
4
TR Dizin Cited
4
7
Publication
2
Review
4
CrossRef Cited
4
TR Dizin Cited
0000-0001-9114-4445
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Summary
Publications
Peer Review
Cited
Research Fields
Food Technology
Institution
SAKARYA ÜNİVERSİTESİ
Popular Publications
PRODUCTION OF ENVIRONMENTALLY FRIENDLY BIODEGRADABLE PACKAGING MATERIALS FROM FOOD WASTE
Authors:
Eylem Karakuş
,
Zehra Ayhan
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19102
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
9325
1
CITED
1
FAVORITE
9325
TOTAL DOWNLOAD COUNT
Publications
THE EFFECTS OF ETHYLENE SCAVENGING-ACTIVE PACKAGING AND STORAGE TEMPERATURE ON QUALITY AND SHELF LIFE OF CUCUMBER (CUCUMIS SATIVUS L.)
Authors:
Tuncay Tiribolulu
,
Güliz Haskaraca
,
Zehra Ayhan
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD24070
FAVORITE
0
TOTAL DOWNLOAD COUNT
40
0
FAVORITE
40
TOTAL DOWNLOAD COUNT
THE INFLUENCE OF ETHYLENE SCAVENGING-ACTIVE PACKAGING AND STORAGE TEMPERATURE ON POST HARVEST QUALITY OF CHERRY TOMATOES
Authors:
Tuncay Tiribolulu
,
Zehra Ayhan
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23042
FAVORITE
0
TOTAL DOWNLOAD COUNT
320
0
FAVORITE
320
TOTAL DOWNLOAD COUNT
THE EFFECTS OF DIFFERENT PACKAGING MATERIALS AND VACUUM/MODIFIED ATMOSPHERE PACKGING METHODS ON THE QUALITY AND SHELF LIFE OF SLICED HATAY CHEESE
Authors:
Bengisu Toplu
,
Hatice Sıçramaz
,
Zehra Ayhan
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23032
FAVORITE
0
TOTAL DOWNLOAD COUNT
581
0
FAVORITE
581
TOTAL DOWNLOAD COUNT
EVALUATION OF FACTORS AFFECTING CONSUMERS' POULTRY MEAT CONSUMPTION HABITS AND PERCEPTIONS AND POULTRY BREEDING PROCESSES
Authors:
Güliz Haskaraca
,
Yusuf Arslan
,
Zehra Ayhan
Published: 2022 ,
The Journal of Food
DOI: 10.15237/gida.GD22080
FAVORITE
0
TOTAL DOWNLOAD COUNT
405
0
FAVORITE
405
TOTAL DOWNLOAD COUNT
PRODUCTION OF ENVIRONMENTALLY FRIENDLY BIODEGRADABLE PACKAGING MATERIALS FROM FOOD WASTE
Authors:
Eylem Karakuş
,
Zehra Ayhan
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19102
FAVORITE
1
TOTAL DOWNLOAD COUNT
9325
1
FAVORITE
9325
TOTAL DOWNLOAD COUNT
Application of Ethylene Scavenging Systems on Fruits and Vegetables and Their Effects on Shelf Life
Authors: Elif Sezer,
Zehra Ayhan
Published: 2017 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.333675
FAVORITE
0
TOTAL DOWNLOAD COUNT
12509
0
FAVORITE
12509
TOTAL DOWNLOAD COUNT
EFFECT OF ZEOLITE ADDED ACTIVE PACKAGING MATERIAL ON THE QUALITY AND SHELF LIFE OF KIWIFRUIT
Authors:
Elif Sezer, Zehra Ayhan, Telfun Çelikkol, Füsun Güner
Published: 2017 ,
The Journal of Food
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1757
0
FAVORITE
1757
TOTAL DOWNLOAD COUNT
Articles published in
Akademik Gıda
The Journal of Food
Reviews
El-Cezeri
Journal of the Turkish Chemical Society Section B: Chemical Engineering
Publications
EVALUATION OF FACTORS AFFECTING CONSUMERS' POULTRY MEAT CONSUMPTION HABITS AND PERCEPTIONS AND POULTRY BREEDING PROCESSES
Authors:
Güliz Haskaraca
,
Yusuf Arslan
,
Zehra Ayhan
Published: 2022 ,
The Journal of Food
DOI: 10.15237/gida.GD22080
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
405
2
CITED
0
FAVORITE
405
TOTAL DOWNLOAD COUNT
PRODUCTION OF ENVIRONMENTALLY FRIENDLY BIODEGRADABLE PACKAGING MATERIALS FROM FOOD WASTE
Authors:
Eylem Karakuş
,
Zehra Ayhan
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19102
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
9325
1
CITED
1
FAVORITE
9325
TOTAL DOWNLOAD COUNT
Application of Ethylene Scavenging Systems on Fruits and Vegetables and Their Effects on Shelf Life
Authors: Elif Sezer,
Zehra Ayhan
Published: 2017 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.333675
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
12509
1
CITED
0
FAVORITE
12509
TOTAL DOWNLOAD COUNT
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