Volume: 15 Issue: 1, 3/1/99

Year: 1999

Research

 

1. The Studies On Active NOR (Nucleolar Organizer Region) Carriers Chromosomes of Akkaraman, German Black Mutton and F1 Crossbreeds

Kemal Kırıkçı Orhan Çetin

Page : 5-13

 

2. Some Production Characteristics of Rock Partridges (A. graecae) in Different Management and Lighting Conditions

Kemal Kırıkçı Cafer Tepeli Orhan Çetin Aytekin Günlü Alper Yılmaz

Page : 15-22

 

3. Performance of Pheasants Reared at Faculty of Veterinary Science, University of Selçuk

Orhan Çetin Kemal Kırıkçı

Page : 23-26

 

4. Growth, Fattening Performance, Slaughtering and Carcass Characteristics of Pheasants (P. colchicus) in Different Ages

Cafer Tepeli Kemal Kırıkçı Orhan Çetin Aytekin Günlü Alper Yılmaz

Page : 27-32

 

5. Replacemcnt of maize with triticale in broiler ration

M. Ali Azman Behiç Coşkun Havva Tekik Emin Arat

Page : 33-38

 

6. Theusingaliquid mineral additive (Uramel) in dairy cattle

Mehmet Ali Azman Behiç Coşkun Varol Kurtoğlu Mehmel Çolak Faruk Aral

Page : 39-45

 

7. The Effects of Vitamin C and E on the Metabolic Stress on Angora Goat Kids

Halit İmik Ulvi Reha Fidancı Tevhide Sel

Page : 45-51

 

8. Changes in Some Quality Properties During Ripening Period of Halloumi Cheese Packed in Different Packaging Materials

Mustafa Atasever Abdullah Keleş Gürkan Uçar Ahmet Güner

Page : 53-62

 

9. Using of Liquid Smoke in White Pickled Cheese Production

Mustafa Atasever Gürkan Uçar Abdullah Keleş Zahide Köse K. Kaan Tekinşen

Page : 63-70

 

10. The Chemical Composition Of The Urinary Calculi in The Calves Which Were Slaughtered at The Slaughtering House of Meat And Fish Association in Konya

Gülden Yiğit Nuri Başpınar

Page : 71-79

 

11. The Relationship Between the Levels of Vitamin C of Plasma, Mononuclear and Polymorphnuclear Leukocytes with Some Biochemical Parameters in Cows

Seyfullah Haliloğlu Nuri Başpınar A. Levent Baş Muammer Elmas

Page : 81-86

 

12. Effects of Storage Duration and Different Anticogulants of Blood Samples on Biochemical Values

Firuze Kurtoğlu Nuri Başpınar Vahdettin Altunok

Page : 87-94

 

13. Performance of Pheasants Reared at Faculty of Veterinary Science, University of Selçuk

Bünyamin Traş Mehmet Maden Ahmet Levent Baş Muammer Elmas Enver Yazar Fatih Mehmet Birdane

Page : 95-101

 

14. Some Electrocardiographic Parameters in Experimentally Hypercholesterolaemic Rabbits Received Aspirin and Garlic

Ercan Keskin Zafer Durgun Ramazan Çöl

Page : 103-110

 

15. Control of the Blood Coagulation System in Feline Immunodeficiency Virus- (FIV) Seropositive Cats

Abdülkerim Deniz

Page : 111-118

 

16. The effect of GnRH nnd PGF2α combination on estrus synchroni zation and pregnancy rate in cows

Abdullah Kaya Kenan Çoyan Ahmet Semacan

Page : 119-126

 

17. A Macroanatomic and Subgross Examination of Ventral Cord Originating From Brachial Plexus, Till the Region of Wrist in the Chickens, Domestic Ducks and Pigeons

Hüseyin Yıldız Ali Bahadır

Page : 127-136

 

18. Using Possibilities of Unsalable Milk in Calf Feeding

Cavit Arslan Fatma İnal

Page : 137-143

 

19. Histological Determination of Different Tissues in Turkish Fermented Sausages

Mustafa Atasever İlhami Çelik Abdullah Keleş Murat Boydak

Page : 145-152

 

20. A clinical study using collagenase enzyme in the treatment of open or infected wounds

Mustafa Arıcan Ahmet Öztürk

Page : 153-158