Volume: 4 Issue: 2, 12/30/20

Year: 2020

Original Papers

Research Article

2. Micropropagation of Zinnia elegans L.

Recai Ülfer , Nalan Türkoğlu , Fethi Ahmet Özdemir

Page : 161-166

Research Article

3. A comparative study on solvent extraction effect on the phytochemical profiling and antioxidant capacity of Zizyphus lotus L and Glycyrrhizaglabra L roots extracts from Algeria

Mohammed Cheurfa , Rachida Allem , Khawla Zabel , Waffa Aichouni , Abdalbasit Marıod

Page : 167-172

Research Article

4. Possible economic effects of musilage on Sea of Marmara fisheries

Günay Keleş , Serpil Yılmaz , Mustafa Zengin

Page : 173-177

Research Article

5. Socio-economic profile of the small scale fisher: The sample of Akçakoca

Günay Keleş , Serpil Yılmaz

Page : 178-183

Research Article

6. Investigation of propagation with hardwood cutting in different Prunus species

Remzi Uğur , Muhammet Ali Gündeşli

Page : 184-189

Research Article

7. Evaluation of tomato genotypes for high temperature tolerance using certain reproductive and fruit traits by factor analysis

Nuray Çömlekçioğlu , Mustafa Kemal Soylu , Murat Olgun

Page : 190-196

Research Article

8. Evaluation of consumers' preferences on apple varieties: A case of Antalya province

İlknur Eskimez , Mevlüt Gül , Dursun Özgür

Page : 197-205

Research Article

9. Determination of the production process and some quality properties of Biga cheese dessert

Aynur Aslan , Gulgun Tiryaki , Zayde Ayvaz , Hüseyin Ayvaz

Page : 206-214

Research Article

10. Relationships between phosphorus adsorption isotherms and properties of calcareous soils and determination of phosphorus fertilizer requirement from the isotherms

Veli Uygur , Tuba İnce

Page : 215-228

Research Article

11. Econometrics analysis of rural livelihoods and income inequality among yam (Discorea alata) farming households’ in Abuja, Nigeria

Olugbenga Alabı , Azeez Ibrahim , Ebunlola Omole , Abiade Samson Olumuyiwa , Olugbenga Oladele , Olusegun Noah Osundıya

Page : 229-238

Research Article

12. Effects of different chemical herbicides and water application on the productivity and weed incidence of irrigated lowland rice (Oryza sativa L.)

Rafael Tomada , Ulysses Cagasan

Page : 239-247

Research Article

13. Effects of Phragmites australis (Cav.) Steud. root extracts on the storage quality of Valencia oranges

İbrahim Kahramanoglu , Chunpeng Wan

Page : 248-254

Research Article

14. Factors affecting pistachio exports in Turkey, Iran and the USA

Erdal Karacan , Figen Ceylan

Page : 255-262

Research Article

15. Plug transplant age influences growth and yield of cabbage hybrids in lowland Nueva Vizcaya, Philippines

Delony Ugalı , Manolo Valdez , Aldwin Pablo

Page : 263-267

Research Article

16. Effects of caper (Capparis spinosa L) jam on the physical and chemical properties of ice cream

Engin Gündoğdu , Ahmed Menevseoglu , Hilal Colakoglu Yeniay , Fatma Hezer

Page : 268-273

Research Article

17. Socio-economic impact of labour out-migration among farming households in Achham, Nepal

Sunil Joshi , Shiv Dhakal , Aashtha Dahal

Page : 274-280

Research Article

18. The effect of different nitrogen doses on the nitrogen uptake and use efficiency in bread wheat in Eskişehir conditions

Nazife Ayter , Murat Olgun

Page : 281-288

Research Article

19. Examination of dairy cattle enterprises in Yozgat province in terms of structural characteristics and breeding conditions

Orhan Ermetin

Page : 289-297

Research Article

20. Antioxidant activity, total phenolic compounds and ld50 bioassay (toxicity) activity of the fermented wood “Nikhra” fractions of combretum hartmannianum, terminalia laxiflora and acacia seyal

Abdalbasit Marıod , Noha Fadl , Hiba Abdel Rahman Ali , Alfatih Ahmed Hassan

Page : 298-302

Research Article

21. Effect of social capital on private adaptation measures to climate change among farmers in Ezinihitte Mbaise, Imo State, Nigeria

Chidinma Rosemary Okezıe , Ifeanyı Moses Kanu , Reward Onyinyechi Nwosu

Page : 303-310

Research Article

22. Evaluation Of The Problems Of Milk Collecting Agricultural Cooperatives In The West Mediterranean Region Of Turkey

Asaf Özalp , İbrahim Yılmaz

Page : 311-314

Review Papers

Review

1. Commonly Consumed Functional Foods and Food Ingredients

Kenan Sinan Dayısoylu , Fatma Betül Tekin Sakallı

Page : 155-160
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