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Azim Şimşek
Assoc. Prof. Dr.
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ
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Review
12
1
Publication
12
Review
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Summary
Publications
Peer Review
Research Fields
Food Sciences
Food Microbiology
Meat Technology
Food Technology
Institution
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ
Publications
Evaluation of the quality and safety of Burdur şiş köfte: Physicochemical and microbiological perspective
Authors:
Erdem Özmen
,
Birol Kılıç
,
Azim Şimşek
Published: 2025 ,
Food and Health
DOI: 10.3153/FH25019
FAVORITE
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TOTAL DOWNLOAD COUNT
319
0
FAVORITE
319
TOTAL DOWNLOAD COUNT
Articles published in
Food and Health
Reviews
Çukurova Journal of Agricultural and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal of Limnology and Freshwater Fisheries Research
Kocatepe Veterinary Journal
The Journal of Food
Veterinary Journal of Mehmet Akif Ersoy University
There are no Crossref cited.