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Burhan Başaran Assoc. Prof. Recep Tayyip Erdogan University
Publication 3 Review 8 TR Dizin Cited 37
3 Publication
8 Review
37 TR Dizin Cited

Research Fields

Nutritional Science Food Sciences

Institution

Recep Tayyip Erdogan University

Popular Publications

ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM
Published: 2016 , Food and Health
DOI: 10.3153/JFHS16002
CITED 0 FAVORITE 3 TOTAL DOWNLOAD COUNT 17018

0

3

17018

Publications

The Effect of Different Orders of Vegetables in Frying on Acrylamide Levels
DOI: 10.19159/tutad.1034713
FAVORITE 0 TOTAL DOWNLOAD COUNT 785

0

785

0

767

ISO 22000 FOOD SAFETY MANAGEMENT SYSTEM
Published: 2016 , Food and Health
DOI: 10.3153/JFHS16002
FAVORITE 3 TOTAL DOWNLOAD COUNT 17018

3

17018

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