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Tarık Yörükoğlu Asst. Prof. Dr. KAHRAMANMARAŞ SÜTÇÜ İMAM ÜNİVERSİTESİ, MÜHENDİSLİK-MİMARLIK FAKÜLTESİ
Publication 9 Review 5 CrossRef Cited 2 TR Dizin Cited 1
9 Publication
5 Review
2 CrossRef Cited
1 TR Dizin Cited
0000-0001-8507-708X

Research Fields

Food Engineering Food Sciences Food Sciences (Other)

Institution

KAHRAMANMARAŞ SÜTÇÜ İMAM ÜNİVERSİTESİ, MÜHENDİSLİK-MİMARLIK FAKÜLTESİ

Popular Publications

Kahramanmaraş'ın Coğrafi İşaretli Ürünleri ve İlin Potansiyel Durumu
Authors: Kenan Sinan Dayısoylu , Tarık Yörükoğlu , Tuğberk Ançel
Published: 2017 , KSÜ Doğa Bilimleri Dergisi
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 6907

0

1

6907

Publications

The Contribution of Accreditation Standards in University Laboratories to Quality in Higher Education: The Case of Turkey
Authors: Tarık Yörükoğlu , Elif Mercan Ünyeli
Published: 2025 , Journal of University Research
DOI: 10.32329/uad.1670883
FAVORITE 0 TOTAL DOWNLOAD COUNT 244

0

244

Nested Design Approach in Analytical Method Verification: Aflatoxin Example in Dried Figs
Authors: Tarık Yörükoğlu , Hakan Yavaş , Canan Aydın, Mehmet Yaşar Özkara
Published: 2025 , Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: 10.56833/gidaveyem.1704869
FAVORITE 0 TOTAL DOWNLOAD COUNT 428

0

428

Olive and Olive Oil Production in The World and Evaluation of Olives and Olive Oils in Türkiye in Terms of Geographical Indication Registration
Authors: Tarık Yörükoğlu , Kenan Sinan Dayısoylu , Tuğberk Ançel , Yasin Özdemir
Published: 2025 , Bahçe
DOI: 10.53471/bahce.1631685
FAVORITE 0 TOTAL DOWNLOAD COUNT 1939

0

1939

The Role of Turkish Chambers and Commodity Exchanges in the Geographical Indication Process and Geographical Indication Store Suggestion
Authors: Tarık Yörükoğlu , Kenan Sinan Dayısoylu , Tuğberk Ançel
Published: 2024 , Black Sea Journal of Engineering and Science
DOI: 10.34248/bsengineering.1418705
FAVORITE 0 TOTAL DOWNLOAD COUNT 532

0

532

Fatty acid profile and related properties of some olive oil samples from local market place of Kahramanmaraş, Türkiye
Authors: Tarık Yörükoğlu , Yasin Özdemir
Published: 2023 , Food Health and Technology Innovations
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 744

0

744

Determination of Rheological Properties of Alternative Flour Substituted Doughs
Authors: Ali Cingöz , Tarık Yörükoğlu
Published: 2022 , Black Sea Journal of Agriculture
DOI: 10.47115/bsagriculture.1141895
FAVORITE 0 TOTAL DOWNLOAD COUNT 767

0

767

A Study on Trout Raising – Göksun Example
Authors: Halil Taman, Şerif Akkeçeci , Aynur Özkan, Tarık Yörükoğlu , Tuğberk Ançel
Published: 2018 , Black Sea Journal of Engineering and Science
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 964

0

964

Kahramanmaraş'ın Coğrafi İşaretli Ürünleri ve İlin Potansiyel Durumu
Authors: Kenan Sinan Dayısoylu , Tarık Yörükoğlu , Tuğberk Ançel
Published: 2017 , KSÜ Doğa Bilimleri Dergisi
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 6907

1

6907

Yöresel Maraş Tarhanasının Fonksiyonel ve Kimyasal Bazı Özellikleri
Authors: Tarık Yörükoğlu , Kenan Sinan Dayısoylu
Published: 2016 , Atatürk University Journal of Agricultural Faculty
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 6128

0

6128

Articles published in
Atatürk University Journal of Agricultural Faculty
Atatürk University Journal of Agricultural Faculty
Bahçe
Bahçe
Black Sea Journal of Agriculture
Black Sea Journal of Agriculture
Black Sea Journal of Engineering and Science
Black Sea Journal of Engineering and Science
Food Health and Technology Innovations
Food Health and Technology Innovations
Gıda ve Yem Bilimi Teknolojisi Dergisi
Gıda ve Yem Bilimi Teknolojisi Dergisi
Journal of University Research
Journal of University Research
KSÜ Doğa Bilimleri Dergisi
KSÜ Doğa Bilimleri Dergisi

Reviews

Bahçe
Bahçe
Black Sea Journal of Agriculture
Black Sea Journal of Agriculture
International Journal of Agriculture Environment and Food Sciences
International Journal of Agriculture Environment and Food Sciences
Journal of University Research
Journal of University Research

Publications

Olive and Olive Oil Production in The World and Evaluation of Olives and Olive Oils in Türkiye in Terms of Geographical Indication Registration
Authors: Tarık Yörükoğlu , Kenan Sinan Dayısoylu , Tuğberk Ançel , Yasin Özdemir
Published: 2025 , Bahçe
DOI: 10.53471/bahce.1631685
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1939

1

0

1939

Determination of Rheological Properties of Alternative Flour Substituted Doughs
Authors: Ali Cingöz , Tarık Yörükoğlu
Published: 2022 , Black Sea Journal of Agriculture
DOI: 10.47115/bsagriculture.1141895
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 767

1

0

767

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.