Duygu Altıok profile image
Duygu Altıok Asst. Prof. Dr. GİRESUN ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ
Publication 4 Review 4 CrossRef Cited 4
4 Publication
4 Review
4 CrossRef Cited

Research Fields

Engineering Food Sciences

Institution

GİRESUN ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ

Publications

0

712

ADSORPTION ISOTHERMS OF KIWIFRUIT DRIED BY DIFFERENT DRYING METHODS
DOI: 10.21923/jesd.487962
FAVORITE 0 TOTAL DOWNLOAD COUNT 1792

0

1792

0

1450

Publications

2

0

712

ADSORPTION ISOTHERMS OF KIWIFRUIT DRIED BY DIFFERENT DRYING METHODS
DOI: 10.21923/jesd.487962
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1792

1

0

1792

Chitosan Based Edible Films Enriched with Black Cumin Oil for Potential Food Packaging Applications
Published: 2018 , Cumhuriyet Science Journal
DOI: 10.17776/csj.443730
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1450

1

0

1450

Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.