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Emre Önel
Post Graduate
ÇANAKKALE ONSEKİZ MART ÜNİVERSİTESİ, LİSANSÜSTÜ EĞİTİM ENSTİTÜSÜ, GASTRONOMİ VE MUTFAK SANATLARI (YL) (TEZLİ)
Publication
5
Review
0
5
Publication
0
Review
0009-0001-0533-2544
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Summary
Publications
Peer Review
Research Fields
International Cuisine
Gastronomy Tourism
Functional Foods
Gastronomic Trends
Institution
ÇANAKKALE ONSEKİZ MART ÜNİVERSİTESİ, LİSANSÜSTÜ EĞİTİM ENSTİTÜSÜ, GASTRONOMİ VE MUTFAK SANATLARI (YL) (TEZLİ)
Popular Publications
FACTORS AFFECTING STREET FOOD SELECTION
Authors:
Ayşe Nur Özer
,
Emre Önel
,
Ayşe Sünnetçioğlu
Published: 2024 ,
Turar Turizm ve Araştırma Dergisi
DOI: 10.7460/turar.1527089
CITED
0
FAVORITE
2
TOTAL DOWNLOAD COUNT
1119
0
CITED
2
FAVORITE
1119
TOTAL DOWNLOAD COUNT
FACTORS AFFECTING CONSUMERS' CHOICE OF FRANCHISE FOOD BUSINESSES
Authors:
Emre Önel
,
Ayşe Nur Özer
,
Serdar Sünnetçioğlu
Published: 2025 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1605885
CITED
0
FAVORITE
2
TOTAL DOWNLOAD COUNT
439
0
CITED
2
FAVORITE
439
TOTAL DOWNLOAD COUNT
An Examination of Consumers' Perspectives on Refined Sugar-Free Products and Their Purchasing Behaviors
Authors:
Emre Önel
,
Müesser Korkmaz
Published: 2026 ,
Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.1690099
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
81
0
CITED
1
FAVORITE
81
TOTAL DOWNLOAD COUNT
Publications
An Examination of Consumers' Perspectives on Refined Sugar-Free Products and Their Purchasing Behaviors
Authors:
Emre Önel
,
Müesser Korkmaz
Published: 2026 ,
Gaziantep University Journal of Social Sciences
DOI: 10.21547/jss.1690099
FAVORITE
1
TOTAL DOWNLOAD COUNT
81
1
FAVORITE
81
TOTAL DOWNLOAD COUNT
Evaluation of the motivation behind freegans' food choices from social, cultural and economic aspect
Authors:
Emre Önel
,
Ayşe Nur Özer
,
İlker Türkeri
Published: 2025 ,
Balıkesir University The Journal of Social Sciences Institute
DOI: 10.31795/baunsobed.1644268
FAVORITE
0
TOTAL DOWNLOAD COUNT
305
0
FAVORITE
305
TOTAL DOWNLOAD COUNT
FACTORS AFFECTING CONSUMERS' CHOICE OF FRANCHISE FOOD BUSINESSES
Authors:
Emre Önel
,
Ayşe Nur Özer
,
Serdar Sünnetçioğlu
Published: 2025 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1605885
FAVORITE
2
TOTAL DOWNLOAD COUNT
439
2
FAVORITE
439
TOTAL DOWNLOAD COUNT
FACTORS AFFECTING STREET FOOD SELECTION
Authors:
Ayşe Nur Özer
,
Emre Önel
,
Ayşe Sünnetçioğlu
Published: 2024 ,
Turar Turizm ve Araştırma Dergisi
DOI: 10.7460/turar.1527089
FAVORITE
2
TOTAL DOWNLOAD COUNT
1119
2
FAVORITE
1119
TOTAL DOWNLOAD COUNT
ÇANAKKALE LOCAL FOOD MAP
Authors:
Ayşe Nur Özer
,
Emre Önel
,
Betül Taban
,
İlker Türkeri
Published: 2024 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1536639
FAVORITE
0
TOTAL DOWNLOAD COUNT
1486
0
FAVORITE
1486
TOTAL DOWNLOAD COUNT
Articles published in
Balıkesir University The Journal of Social Sciences Institute
Gastroia: Journal of Gastronomy And Travel Research
Gaziantep University Journal of Social Sciences
Turar Turizm ve Araştırma Dergisi
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