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Emre Yavuzer
Assoc. Prof. Dr.
NIGDE UNIVERSITY
Publication
7
Review
5
CrossRef Cited
3
TR Dizin Cited
1
7
Publication
5
Review
3
CrossRef Cited
1
TR Dizin Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Properties
Engineering
Institution
NIGDE UNIVERSITY
Publications
Application of atomized hydrosols to rainbow trout fillets as an easy preservative
Authors:
Emre Yavuzer
,
Mehmet Yetişen
,
Dilek Yaprak Uslu
Published: 2023 ,
Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1313983
FAVORITE
0
TOTAL DOWNLOAD COUNT
208
0
FAVORITE
208
TOTAL DOWNLOAD COUNT
Determination of Fatty Acid Content of Fish Juices Left After Baking Mackerel, Bonito and Sea Bass Fishes and Their Use in Making Fish Juice Soup
Authors:
Emre Yavuzer
Published: 2020 ,
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.757938
FAVORITE
0
TOTAL DOWNLOAD COUNT
819
0
FAVORITE
819
TOTAL DOWNLOAD COUNT
Fatty acid profiles of waste fish skins and potential use for crackers
Authors:
Emre Yavuzer
Published: 2020 ,
Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.766584
FAVORITE
0
TOTAL DOWNLOAD COUNT
576
0
FAVORITE
576
TOTAL DOWNLOAD COUNT
Testing the Antimicrobial Effects of Some Hydrosols on Food Borne-Pathogens and Spoilage Bacteria
Authors:
Emre Yavuzer
, Esmeray Kuley Boğa
Published: 2020 ,
Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.618101
FAVORITE
0
TOTAL DOWNLOAD COUNT
1764
0
FAVORITE
1764
TOTAL DOWNLOAD COUNT
Comparing the Fatty Acid Level of Sand Smelt (Atherina boyeri) With Rainbow Trout (Oncorhynchus mykiss) as a Cheaper Protein and Fatty Acid Source
Authors:
Emre Yavuzer
Published: 2020 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.603538
FAVORITE
0
TOTAL DOWNLOAD COUNT
766
0
FAVORITE
766
TOTAL DOWNLOAD COUNT
Effects of Ice Prepared with Walnut Green Husks Extract on the Quality Properties of the Rainbow Trout (Oncorhynchus mykiss) Fillets
Authors:
Emre Yavuzer
Published: 2018 ,
Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.425867
FAVORITE
0
TOTAL DOWNLOAD COUNT
3012
0
FAVORITE
3012
TOTAL DOWNLOAD COUNT
Calculation Of Spirulina (Spirulina platensis) Production Chemical Ratios by Devoloping New Software
Authors:
Emre Yavuzer
,
Sertan Aytaç
, Mebrure Nuket Yavuzer
Published: 2017 ,
Aquaculture Studies
DOI: 10.17693/yunusae.v17i31121.305287
FAVORITE
0
TOTAL DOWNLOAD COUNT
345
0
FAVORITE
345
TOTAL DOWNLOAD COUNT
Articles published in
Acta Aquatica Turcica
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Aquaculture Studies
Journal of Anatolian Environmental and Animal Sciences
Journal of Limnology and Freshwater Fisheries Research
Nigde Omer Halisdemir University Journal of Engineering Sciences
Reviews
Acta Aquatica Turcica
Black Sea Journal of Agriculture
European Journal of Science and Technology
Nevşehir Hacı Bektaş Veli University Journal of ISS
Turkish Journal of Maritime and Marine Sciences
Publications
Testing the Antimicrobial Effects of Some Hydrosols on Food Borne-Pathogens and Spoilage Bacteria
Authors:
Emre Yavuzer
, Esmeray Kuley Boğa
Published: 2020 ,
Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.618101
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1764
1
CITED
0
FAVORITE
1764
TOTAL DOWNLOAD COUNT
Comparing the Fatty Acid Level of Sand Smelt (Atherina boyeri) With Rainbow Trout (Oncorhynchus mykiss) as a Cheaper Protein and Fatty Acid Source
Authors:
Emre Yavuzer
Published: 2020 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.603538
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
766
2
CITED
0
FAVORITE
766
TOTAL DOWNLOAD COUNT
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